We had an event catered for about 20 people, I was SO impressed with everything, the service, food, how they setup the location with flowers on the tables and the excellent service! Huge Kudos to April, Jean Marie and Anne, it was an amazing experience.
Their pinsa was phenomenal, I'd never had it before and April explained that it the dough is very light and airy, made with rice flour and other ingredients, the closest thing to thin crust pizza from a gourmet restaurant I've ever had. We had Diavola Pinsa - Calabrese salame, crushed tomato, mozzarella, bell pepper and red onion. Quatro Formaggio Pinsa - Mozzarella, Gorgonzola, Parmesan, Swiss chees, black pepper and olive oil and of course Margherita pinsa, all absolutey delicious and I am not a big pizza fan. The Niman Ranch and Impossible sliders were also delicious. Also, individual small plates of guacamole and chips with a delicious green salsa were served.
When I was trying to decide what to drink, April told me about the Pinot Gris that was very light and perfect for an afternoon. They also came around to the groups standing around offering the food and drinks. I highly recommend the Tree House and its...
Read moreThis is a very nice student place located centrally on campus. Tables are inside and outside, take away is possible. A long menu is on the wall with rather moderate prices. The guys serve pizza and a variety of Mexican dishes, like burritos and quesadillas, also salads, sandwiches, burgers. The portions are large: I used to buy quesadillas and it was enough for 2-3 times for me. The food is tasty, but quite oily though, a lot of calories! This time we ordered a club sandwich, paid around 14 usd, we shared for 2 and it was more than enough food for both of us. I lacked a salad on the side because, as said, the food is quite oily and heavy. Otherwise the service is fast and polite, no problems with the order. Overall, a great...
Read moreI went here for lunch today and had an unpleasant experience with the cashier. The first time, I ordered a whole pizza, and the second time, a can of cola.
I’m an Asian who studied and have lived in the US for 7 years. Both times I was speaking at a normal volume, the cashier responded with “Oh, what?” twice, with a face of difficulty in understanding my English, making it super uncomfortable to order. The entire ordering process is dismissive, the staff is unfriendly. I couldn’t help but wonder if there was any race bias involved.
It’s disappointing to experience this, especially in a well-known university. I hope the restaurant ensures all customers are treated with the same...
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