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American Ale House — Restaurant in Patton Township

Name
American Ale House
Description
Loftlike destination for seafood, plus po' boys & other Southern fare & 15+ tap beers at the bar.
Nearby attractions
Nearby restaurants
Grace Restaurant
100 Cricklewood Dr, State College, PA 16803
Nearby hotels
Carnegie House
100 Cricklewood Dr, State College, PA 16803
Related posts
Keywords
American Ale House tourism.American Ale House hotels.American Ale House bed and breakfast. flights to American Ale House.American Ale House attractions.American Ale House restaurants.American Ale House travel.American Ale House travel guide.American Ale House travel blog.American Ale House pictures.American Ale House photos.American Ale House travel tips.American Ale House maps.American Ale House things to do.
American Ale House things to do, attractions, restaurants, events info and trip planning
American Ale House
United StatesPennsylvaniaPatton TownshipAmerican Ale House

Basic Info

American Ale House

821 Cricklewood Dr, State College, PA 16803
4.3(767)
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Ratings & Description

Info

Loftlike destination for seafood, plus po' boys & other Southern fare & 15+ tap beers at the bar.

attractions: , restaurants: Grace Restaurant
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Phone
(814) 237-9701
Website
americanalehouse.net

Plan your stay

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Featured dishes

View full menu
dish
Ale House Calamari
dish
Blistered Shishito Peppers
dish
Kobe Sliders
dish
Burrata
dish
Chicken Caesar Salad
dish
Filet Mignon Salad
dish
Thai Chicken Salad
dish
Seared Scallop Salad
dish
El Jefe's Salad
dish
Cowboy Steak Sandwich
dish
Colorado Prime Rib Sandwich
dish
Oyster Po Boy
dish
New England Lobster Roll
dish
Ale House Burger
dish
Bison Burger
dish
Sweet Potato Fries
dish
Side Caesar
dish
Kids Chicken Fingers With Fries

Reviews

Things to do nearby

State College Murder Mystery: Solve the case!
State College Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
Eisenhower Auditorium, State College, 16801
View details
CBAP® Classroom Training – IIBA® Aligned in   Williamsport, PA
CBAP® Classroom Training – IIBA® Aligned in Williamsport, PA
Tue, Dec 16 • 9:00 AM
330 Innovation Boulevard, State College, PA 16803
View details
Amaris Starseed at Mannys LIVE Performace Space!
Amaris Starseed at Mannys LIVE Performace Space!
Tue, Dec 16 • 6:00 PM
101 Hiester Street, State College, PA 16801
View details

Nearby restaurants of American Ale House

Grace Restaurant

Grace Restaurant

Grace Restaurant

4.6

(90)

Click for details
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Reviews of American Ale House

4.3
(767)
avatar
1.0
19w

We came to American Ale House last Saturday to celebrate my husband’s birthday. As we walked in, I politely asked if they did anything for birthdays — a complimentary dessert, a candle, anything — as many other restaurants do. For example, when we went to Grace, they brought out a small chocolate cake with a candle and warmly wished us a happy birthday. But here? We were told bluntly, “No, we don’t do that.” Not a big deal, but it definitely set the tone.

Then came the service. Our server, Sharon, was noticeably impatient from the start. As my husband and I each ordered one entrée, she immediately reached to take my menu. I told her I wasn’t done ordering, and she questioned me — “Are you sure?” — not once, but multiple times. I went ahead and ordered a third dish, and again, she grabbed the menu out of my hand before I could finish. I actually had an appetizer in mind, but at that point I felt so rushed and uncomfortable that I gave up.

To be fair, the food was really good — significantly better than the last few times we’ve been here. So credit where it’s due. But the experience was far from enjoyable. There was no birthday acknowledgment whatsoever — no greeting, no small gesture, not even a simple “Happy Birthday.”

And now for the biggest issue: they overcharged us. I signed for $160.98, and as I always do, I took a picture of the signed receipt — thankfully. When I checked my bank, I saw that $168.98 had been charged instead. An $8 difference may not sound like much, but it’s the principle. I immediately called the restaurant. The man who answered first asked if I paid with a credit card, saying they add a 3% surcharge (which, frankly, is another issue worth noting — restaurants shouldn’t pass on card fees to customers). I told him I used a debit card specifically to avoid that fee.

Once we confirmed it was indeed a mistake, he asked if I could come back to the restaurant to resolve it. I’m sorry, but why should I take time out of my day and spend more gas money to fix your billing error? I told him that was not acceptable and asked for the issue to be resolved immediately. He then asked me to email a copy of the signed receipt, which I did right away.

It’s now been over 26 hours — and I’ve heard absolutely nothing. No follow-up, no refund, no apology. So I’ve filed a dispute with my bank.

While the food has improved, the service is lacking, and the way they handled this billing mistake is unacceptable. If you do choose to dine here, double-check your receipt and watch your charges carefully. I won’t be returning — and neither will my friends.

Updated: it’s 2 days now, still got no reply from them. Very...

   Read more
avatar
3.0
12y

Though I bike past this restaurant many times during the summer months, I have only eaten there twice. Both times, I had a poor experience, I do not plan to return, and you should not either.

This restaurant advertises an extensive menu, which had several dishes in which I was interested. I was surprised to find out when I arrived that they handed me a single sheet of paper, stating that they were serving a "reduced graduation week menu." This is an outright bait and switch that is ethically questionable, not to mention bad business. You can't advertise all sorts of great products and then when customers show up, you tell them that none of those are actually being sold. When I asked for items that were advertised in the website, the waiter's only answer, repeatedly, was to apologize that it was "graduation week."

The only reason I didn't leave was because I was there with a large party, and the pulled pork sandwich I was forced to order was not worth the $10 I had to waste on it. The pork was sour and the potato salad unappetizing. The cranberry juice I ordered was served in a tiny glass costing $3 that was barely enough to quench my thirst. Some may call that "class;" I call it being cheap, seeing that the Olive Garden can serve pour the same cranberry juice from bottles into much larger glasses for a lower price.

The server, while initially attentive to our needs, encountered significant difficulty when it came to dividing the check. Many mistakes were made getting the correct entrees billed to the right people, and processing all the credit cards took over 20 minutes. I decided to pay in cash and felt bad about leaving while the rest of my coworkers were still waiting for their cards to be returned.

There are far better local restaurants in this area closer to the downtown, or the chain restaurants down the street far outperform the Ale House if you don't want to drive. Don't get ripped off...

   Read more
avatar
1.0
6y

Having gone to the restaurant for a couple of times, I found last night's experience (12/14) an absolute nightmare. Mediocre service, cold food, and extremely lengthy waiting time for everything from beginning to the end. I made a reservation at 7PM for 12 people for my birthday celebration. I arrived at 7, and all my guests arrived before 7:20. Those who came a bit late were not approached and asked for drinks until 10 minutes late. No one came to us asking if we were ready, so I had to call on the waitress to tell her that we were ready to order. Initially, three of us ordered Gumbo, and some of us ordered duck and scallop, and others burger and steak. Two of my friends particularly requested to add spicy sauce/flavor to their duck and scallop. I also ordered some oysters, fried calamari, and mashed potatoes for all the guests.

We finished ordering at around 7:40; however, not until 8:10 were we told by the waitress that the steamer for Gumbo was not working. I don't understand why it took the them 30 minutes to figure this out. Terribly unprofessionally. Consequently, the three of us ordered duck and scallop.

The food came at around 8:25, which was not bad, but they did not come together; one friend had to wait for extra 10 minutes for her duck and scallop to be served. What became the most immense disappointment was NO DUCK AND SCALLOP was added spicy flavor - even though we EXPLICITLY ASKED TO DO SO. Meanwhile, some of our duck and scallop were cold, and the steak another friend ordered was just extremely salty. I didn't want to make a fuse about everything because it was my birthday - I also didn't want to ruin everyone's mood; however, everything was just handled in a highly unprofessional and mediocre manner, ranging from...

   Read more
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Posts

Junxin ZhouJunxin Zhou
We came to American Ale House last Saturday to celebrate my husband’s birthday. As we walked in, I politely asked if they did anything for birthdays — a complimentary dessert, a candle, anything — as many other restaurants do. For example, when we went to Grace, they brought out a small chocolate cake with a candle and warmly wished us a happy birthday. But here? We were told bluntly, “No, we don’t do that.” Not a big deal, but it definitely set the tone. Then came the service. Our server, Sharon, was noticeably impatient from the start. As my husband and I each ordered one entrée, she immediately reached to take my menu. I told her I wasn’t done ordering, and she questioned me — “Are you sure?” — not once, but multiple times. I went ahead and ordered a third dish, and again, she grabbed the menu out of my hand before I could finish. I actually had an appetizer in mind, but at that point I felt so rushed and uncomfortable that I gave up. To be fair, the food was really good — significantly better than the last few times we’ve been here. So credit where it’s due. But the experience was far from enjoyable. There was no birthday acknowledgment whatsoever — no greeting, no small gesture, not even a simple “Happy Birthday.” And now for the biggest issue: they overcharged us. I signed for $160.98, and as I always do, I took a picture of the signed receipt — thankfully. When I checked my bank, I saw that $168.98 had been charged instead. An $8 difference may not sound like much, but it’s the principle. I immediately called the restaurant. The man who answered first asked if I paid with a credit card, saying they add a 3% surcharge (which, frankly, is another issue worth noting — restaurants shouldn’t pass on card fees to customers). I told him I used a debit card specifically to avoid that fee. Once we confirmed it was indeed a mistake, he asked if I could come back to the restaurant to resolve it. I’m sorry, but why should I take time out of my day and spend more gas money to fix your billing error? I told him that was not acceptable and asked for the issue to be resolved immediately. He then asked me to email a copy of the signed receipt, which I did right away. It’s now been over 26 hours — and I’ve heard absolutely nothing. No follow-up, no refund, no apology. So I’ve filed a dispute with my bank. While the food has improved, the service is lacking, and the way they handled this billing mistake is unacceptable. If you do choose to dine here, double-check your receipt and watch your charges carefully. I won’t be returning — and neither will my friends. Updated: it’s 2 days now, still got no reply from them. Very disappointed!
Arthur WangArthur Wang
Having gone to the restaurant for a couple of times, I found last night's experience (12/14) an absolute nightmare. Mediocre service, cold food, and extremely lengthy waiting time for everything from beginning to the end. I made a reservation at 7PM for 12 people for my birthday celebration. I arrived at 7, and all my guests arrived before 7:20. Those who came a bit late were not approached and asked for drinks until 10 minutes late. No one came to us asking if we were ready, so I had to call on the waitress to tell her that we were ready to order. Initially, three of us ordered Gumbo, and some of us ordered duck and scallop, and others burger and steak. Two of my friends particularly requested to add spicy sauce/flavor to their duck and scallop. I also ordered some oysters, fried calamari, and mashed potatoes for all the guests. We finished ordering at around 7:40; however, not until 8:10 were we told by the waitress that the steamer for Gumbo was not working. I don't understand why it took the them 30 minutes to figure this out. Terribly unprofessionally. Consequently, the three of us ordered duck and scallop. The food came at around 8:25, which was not bad, but they did not come together; one friend had to wait for extra 10 minutes for her duck and scallop to be served. What became the most immense disappointment was NO DUCK AND SCALLOP was added spicy flavor - even though we EXPLICITLY ASKED TO DO SO. Meanwhile, some of our duck and scallop were cold, and the steak another friend ordered was just extremely salty. I didn't want to make a fuse about everything because it was my birthday - I also didn't want to ruin everyone's mood; however, everything was just handled in a highly unprofessional and mediocre manner, ranging from service to food!
Wander And TravelWander And Travel
I have made it a goal to eat here each time I am in State College. The vibe is great - upbeat, with outdoor, indoor and bar seating. The staff is so friendly and the food is delicious. The prices are OK, a bit on the high side, but you get quality food with a great ambiance, and with the way everything costs today, it's expected. We ordered the Lobster Roll, Burrata Appetizer and the Shrimp Cocktail this time. The lobster roll was divine - my kiddo love it. The Burrata was OK - it could have used a little more balsamic but the shrimp cocktail was too spicy for me. I only had 1 shrimp and couldn't enjoy the rest of it. I specifically told our waitress I didn't want it if it was too spicy and she assured me it wasn't, so when she saw I didn't finish it and asked my why, I told her it was due to the heat level. I did not ask her to remove it off the check, but honestly, at the prices they charge and the "high end" atmosphere they want to exude, it would have been good customer service to have removed it off the check even if I didn't ask. I still paid for it and will visit again because overall the food is delicious, but I will be more mindful to not take the server's advice when it comes to spice levels. I am Mediterranean and can handle spicy, but not when I'm traveling so it was kind of a bummer that I paid $18 for a 5 shrimps that I didn't even get to eat and enjoy. I still recommend that you visit when you get a chance. Wait times can be long depending on day but if you plan correctly, it will be a pleasant experience. We were a party of 2 and had 0 wait time on Friday evening at 6:30 pm.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Patton Township

Find a cozy hotel nearby and make it a full experience.

We came to American Ale House last Saturday to celebrate my husband’s birthday. As we walked in, I politely asked if they did anything for birthdays — a complimentary dessert, a candle, anything — as many other restaurants do. For example, when we went to Grace, they brought out a small chocolate cake with a candle and warmly wished us a happy birthday. But here? We were told bluntly, “No, we don’t do that.” Not a big deal, but it definitely set the tone. Then came the service. Our server, Sharon, was noticeably impatient from the start. As my husband and I each ordered one entrée, she immediately reached to take my menu. I told her I wasn’t done ordering, and she questioned me — “Are you sure?” — not once, but multiple times. I went ahead and ordered a third dish, and again, she grabbed the menu out of my hand before I could finish. I actually had an appetizer in mind, but at that point I felt so rushed and uncomfortable that I gave up. To be fair, the food was really good — significantly better than the last few times we’ve been here. So credit where it’s due. But the experience was far from enjoyable. There was no birthday acknowledgment whatsoever — no greeting, no small gesture, not even a simple “Happy Birthday.” And now for the biggest issue: they overcharged us. I signed for $160.98, and as I always do, I took a picture of the signed receipt — thankfully. When I checked my bank, I saw that $168.98 had been charged instead. An $8 difference may not sound like much, but it’s the principle. I immediately called the restaurant. The man who answered first asked if I paid with a credit card, saying they add a 3% surcharge (which, frankly, is another issue worth noting — restaurants shouldn’t pass on card fees to customers). I told him I used a debit card specifically to avoid that fee. Once we confirmed it was indeed a mistake, he asked if I could come back to the restaurant to resolve it. I’m sorry, but why should I take time out of my day and spend more gas money to fix your billing error? I told him that was not acceptable and asked for the issue to be resolved immediately. He then asked me to email a copy of the signed receipt, which I did right away. It’s now been over 26 hours — and I’ve heard absolutely nothing. No follow-up, no refund, no apology. So I’ve filed a dispute with my bank. While the food has improved, the service is lacking, and the way they handled this billing mistake is unacceptable. If you do choose to dine here, double-check your receipt and watch your charges carefully. I won’t be returning — and neither will my friends. Updated: it’s 2 days now, still got no reply from them. Very disappointed!
Junxin Zhou

Junxin Zhou

hotel
Find your stay

Affordable Hotels in Patton Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Having gone to the restaurant for a couple of times, I found last night's experience (12/14) an absolute nightmare. Mediocre service, cold food, and extremely lengthy waiting time for everything from beginning to the end. I made a reservation at 7PM for 12 people for my birthday celebration. I arrived at 7, and all my guests arrived before 7:20. Those who came a bit late were not approached and asked for drinks until 10 minutes late. No one came to us asking if we were ready, so I had to call on the waitress to tell her that we were ready to order. Initially, three of us ordered Gumbo, and some of us ordered duck and scallop, and others burger and steak. Two of my friends particularly requested to add spicy sauce/flavor to their duck and scallop. I also ordered some oysters, fried calamari, and mashed potatoes for all the guests. We finished ordering at around 7:40; however, not until 8:10 were we told by the waitress that the steamer for Gumbo was not working. I don't understand why it took the them 30 minutes to figure this out. Terribly unprofessionally. Consequently, the three of us ordered duck and scallop. The food came at around 8:25, which was not bad, but they did not come together; one friend had to wait for extra 10 minutes for her duck and scallop to be served. What became the most immense disappointment was NO DUCK AND SCALLOP was added spicy flavor - even though we EXPLICITLY ASKED TO DO SO. Meanwhile, some of our duck and scallop were cold, and the steak another friend ordered was just extremely salty. I didn't want to make a fuse about everything because it was my birthday - I also didn't want to ruin everyone's mood; however, everything was just handled in a highly unprofessional and mediocre manner, ranging from service to food!
Arthur Wang

Arthur Wang

hotel
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I have made it a goal to eat here each time I am in State College. The vibe is great - upbeat, with outdoor, indoor and bar seating. The staff is so friendly and the food is delicious. The prices are OK, a bit on the high side, but you get quality food with a great ambiance, and with the way everything costs today, it's expected. We ordered the Lobster Roll, Burrata Appetizer and the Shrimp Cocktail this time. The lobster roll was divine - my kiddo love it. The Burrata was OK - it could have used a little more balsamic but the shrimp cocktail was too spicy for me. I only had 1 shrimp and couldn't enjoy the rest of it. I specifically told our waitress I didn't want it if it was too spicy and she assured me it wasn't, so when she saw I didn't finish it and asked my why, I told her it was due to the heat level. I did not ask her to remove it off the check, but honestly, at the prices they charge and the "high end" atmosphere they want to exude, it would have been good customer service to have removed it off the check even if I didn't ask. I still paid for it and will visit again because overall the food is delicious, but I will be more mindful to not take the server's advice when it comes to spice levels. I am Mediterranean and can handle spicy, but not when I'm traveling so it was kind of a bummer that I paid $18 for a 5 shrimps that I didn't even get to eat and enjoy. I still recommend that you visit when you get a chance. Wait times can be long depending on day but if you plan correctly, it will be a pleasant experience. We were a party of 2 and had 0 wait time on Friday evening at 6:30 pm.
Wander And Travel

Wander And Travel

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