Fiore — Restaurant in Philadelphia

Finally got here for the 1st time yesterday and tried many diff items. The Saltie was very delicious. The bread made the sandwich. Fresh, soft Vanilla Bamboloni did not have much filling and was way too small for $5 a pop. Maritozzi was, again, fresh, but very small. Schiacciate was like a mini-pizza w fresh tomato and onion - so yummy! Rustico Lecesse was like a round pastry pocket-like-croissant stuffed w mozz and tomato jam. It was very, very delicious and also small. Fried chicken sandwich was okay - Calabrian chili aioli and homemade pickles were super tasty; chicken wasn't anything special. Lastly, the fettuccine w asparagus and leek ragout was very delicious! Super fresh made pasta was awesome! In conclusion, this place makes it all fresh, which is the best part!! I will absolutely return here, esp for the fluffiest egg sandwiches and fresh pasta creations - to-go! Seating area is...

Hi followers, lengthy time without a review so I apologize. Food at Fiore is very good, although portion to cost ratio is a concern. Two examples include one arancini for $9 and the portion size of their to stay coffees (at least the iced varieties) is a measurable amount smaller than the to go version (I had suspected this for some time and was going to calculate the volume difference between the different vessels but my suspicions were confirmed when my to go coffee had to be switched from the to stay cup). One bonus is the ambient lighting - a nice awning provides shade to the ample front windows, which lessens the harsh lighting differential I would expect with my transition lenses. This is key as this stretch of Frankford lacks mature...

Came here for a one on one friend date. Perfect little spot for catching up. My friend selected the cauliflower (which she said was great) and I got the fried chicken sandwich. The sandwich was great with the highlight being the aioli and the fresh herb spread that was on the sandwich. Would definitely get that again. We also shared the ricotta gnudi which was AMAZING. It was like eating clouds and the brown butter sage sauce was great with it. Would highly recommend getting one of their coffees too. Very good.

My only issue is that the space is tiny and it's easy for it to become cramped between the dine in clients and those coming in for to go coffee orders. Seems like there needs to be a better system in place...