Love the pupusas at this place👍🏼butttt expensive. They only had Revueltas (mixed Chicharron, frijoles/beans, and queso/melted cheese), Frijoles Y queso, and Chicharron Y queso but they are really good. Make sure you get some curtido (cabbage mixture with onions carrots, oregano, and vinegar you put on your pupusas). Also, she makes a green salsa that's really good and not too spicy. The salsa de tomate is just a light tomato salsa the pairs well with the cabbage and the pupusas. The agua de Limon is super fresh and just right. The mangonada is also fantastic.👏 👌🏽 This place is a must try. The seating is outdoor on the side on a couple of bench tables. Bring mosquito spray if you go in the evening or just take-out. She is in the early stages of creating a menu, but you can go and ask inside for now. Or look online. #Onthecomeup 😁😋 hope they become more...
Read moreI Was in town to visit family, past by this little GEM… and so glad I did! The pupusas are fresh and made to order! I got the revueltas as well as the ones with just beans and cheese. Loved them so much that I stopped by the next day to get some more! I also tried their mango smoothie… it is heaven in a cup; using nothing but fresh ingredients you can taste it a sip at a time. Last but definitely not least I had their elote esquite and I could not get enough of it! If you want fresh authentic pupusas as well as other yummy treats, do not hesitate to stop by; you will not be disappointed. You will leave with a belly full of love and...
Read moreTried popusas for the first time at Waikiki Botanas, and it was a hit with everyone! 🌮🎉 The taste was on point – a perfect blend of cheesy goodness, savory vibes, and a hint of comfort. The texture was just right – crispy on the outside, and that gooey, flavorful filling on the inside made it a real crowd-pleaser. If you're in for a taste adventure, these popusas are a must-try!
A note on the speed of the cook. They mentioned it'd just be a couple of minutes for the order, but that short wait stretched into a solid half-hour. Be prepared for a...
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