Mandarin Village — Restaurant in Plantation

My husband ordered delivery through Uber. The order total about $50 including tip . The order also included shrimp fried rice, as I don’t eat any type of meat or pork product. Just arrived from work after 12 hour day to find that we were given some type of rice , contain pork , beef and whatever else . It definitely wasn’t shrimp fried rice . Upon this discovery, my husband called the restaurant for the lady to tell him that he was not being truthful about the rice. He asked her if he she’s calling him a liar . Keep in mind, It’s the smallest shrimp rice !!!!!!! Completely overpriced. It was $10.00. Both people at the counter did not eat pork , so they have an idea of what that means but to accuse my husband of being a liar is absurd. I have been ordering from this restaurant for at least 7 years . The person at the counter during that time was a lovely lady , who was spectacular and paid attention to detail . It’s obvious that it has changed hands because there was a muscle / security person who had the audacity to approach , aggressively about my approach to the situation. I don’t eat any meat and pork products, so yes ! I’m upset when you get something you did not order and then be called a liar . This is absolutely ridiculous! I can assure you , your restaurant won’t survive with this type of service, especially in this area. Get rid of your muscle man, he’s going to send you out of business because if you continue to respond to a customer like this , you won’t survive in this neighborhood. We’re out !!!! Good luck because you both appear to be good people but your muscle person doesn’t have a good look for this business especially in this area and check the order before sending it out. The chicken was was horrible , thick sauce and cold . So sorry...

Let me just start out by saying this place is like family to myself. From my first visit when they had the restaurant in the fountains back in 1997 I was in love with this place. Being from NY I know Chinese food and every good spot in NY and I can tell you hands down this is the best place in Florida and there ain't even a close second. I use to take my employees there every day and we had our own table in the back of the restaurant when they where in the fountains. The new take out location is perfect and I still remember the day I saw the sign when they reopened after being bought out to close their fountain location all I can say is I almost crashed my car from joy. I immediately pulled in and saw my buddy Nelson and went there daily during the construction until I was proud to say I had the first batch when they opened. My 4 must have and favorites are Mongolian chicken all white meet Mongolian Beef the best and the Pork and Vhef Sauce off the charts. Last but not least Chicken and Cashew it is dark meat and I don't even eat dark me as t though it might be there best dish hands down!!!! Please do yourself a favor and visit and tell them Lee sent you they will know who sent you there their biggest Fan!!!! Thank you so much for coming back now we need to open a location out east...

The food SUCKED. Overall it had NO FLAVOR and was OVER PRICED.

This must be some Causasian mom n pop side hustle, because this is THE worst Chinese food I've ever had!

The wontons in the wonton soup smelled kind of burnt for some reason. There were only (4) wontons in a whole quart of soup!! My old takeout place had double that amount and for 30% less cost!

The scallion pancake had NO SCALLIONS! It was burnt on the outside but not fully cooked, bland & oily, certainly did not taste like scallions at all, just a limp pancake batter.

The fried rice had NO VEGETABLES in it! Not a scallion, sprout or carrot, no egg, no pork, not much soy either! It was flavorless and oily.

The chicken bourbon was surprisingly bland too! I spent over $50 for two people and I didn't even finish my food to write this review. I won't be...