Grove Station — Restaurant in Tallassee

Phenomenal and I have only had a couple things! Popped in because I had someone tell me it was a great spot. I think that is an understatement! The wizard baker woman had just pulled out fresh focaccia sourdough bread from the oven and I tried one free sample of it (which turned into four) and I absolutely had to buy a chunk of it. It was incredibly tender, moist, and flavorful. She wrapped it up awesomely which really added to the overall vibe. I immediately tore into it when I got into my vehicle. I also found myself tempted by the spooky Oreo cookie and one bite, which again, turned into several, left me incredibly happy. I wish I bought more, actually. Haha. They have rotational lunch sandwich and yummy looking dinner offerings. They have muffulettas, too! A delightful assortment of wines and local craft brews, I can’t wait...

OMG. If you haven’t been to this gem yet, do it. Outstanding staff, super selection, and great food choices. The lunch (Deli inspired) sandwiches are a must try. The standard club is amazing, the Reuben is awesome, along with other inspired choices. There are also some dinner options that I’ll try next visit. Local honey with pepper that I brought home along with some sourdough crackers. The dessert options were amazing as well, the oatmeal raisin bourbon cookie is out of this world. Large chocolate chip cookies and a cannoli that was just simply amazing. Lots of different wines and craft beer too. Many craft soft drinks that look like they would pair well with lunch. You have to try this hidden...

We had the lamb pita and let me tell you that was the best thing I have eaten in a long time! The pita was made in house this morning. 👏🏻 All of the goodness that was inside the pita was sooo delicious, too. Every part of that dish complimented each other perfectly. 🏆 The atmosphere of the Grove Station is so crisp, clean and beautiful. Everyone was so nice, too. Which really just put the cherry on top of the experience! I highly recommend this place. I can't wait to try the pastries...