Subway — Restaurant in Texas

Edit: they are now strictly measuring and weighing the meat. A woman is now training the others to do it. She took some of the chicken OFF my sandwich and now you get about half to two-thirds what you’ve always gotten at pretty much any Subway anywhere ever. Not pleased. When I pointed it out, she just said, “that’s how we’re supposed to do it.” News to me as someone who has been a Subway customer since we all still thought Jared was the man.

Bring back Alberto.

Original: Very impressed by a young man working here. Extremely polite. Very hard worker. Competent. When there weren’t any customers he was cleaning the eating area thoroughly. You can tell he’s going other places in life, but it was nice to see a young guy killing it instead of doing the bare minimum. A real testament to his parents. Best of all, he didn’t call me “boss” a single time!...

Drove up to drive thru window,male voice tells me to wait..waited 15min..i then check if maybe theres people indoors ordering, restaurant empty..i then drive to window ,no one there..i honk and then male comes from back and i ask " are you open"..he replies yes, im like well u have no customers, whats hold up..he says oh i was cutting vegetables in back! Hello,customers are first!!!! To top it off...

We arrive at 8:05 and all chairs were on top of tables. We asked David. what time they closed he said 10pm and the diner close at 8:15 pm and you can’t sit down. Is only take out. What happened to seating down and enjoying a meal. The service was great from the lady, very friendly. I would of given a 5 star but due to not able to seat down and enjoy my meal when there are 2 hrs more...