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A la Paella — Restaurant in Toa Baja

Name
A la Paella
Description
Nearby attractions
Nearby restaurants
El Kampestre
D29 Avenida Boulevard carretera 868, C. Marina, 00949, Puerto Rico
La Cucina Italiana di Franco & Gemma
3412 Blvd. Levittown, Toa Baja, 00949, Puerto Rico
La Bodeguita de Luis
Ave. Boulevard 3409 Levittown, 00949, Puerto Rico
Kuraopr
3171 Pso Cresta, Levittown, Toa Baja 00949, Puerto Rico
Montana Sea Food
Blvd. Levittown, Levittown, Toa Baja 00949, Puerto Rico
La sabrosura By k
Levittown, Toa Baja 00949, Puerto Rico
El Nuevo Boulevard BBQ & Grill
Ave.Boulevard c/ Lealtad S14, Mansión del Mar, 00949, Puerto Rico
Nearby hotels
Comfort Inn & Suites Levittown
1829 Av. del Valle, Mansión del Mar, Toa Baja 00949, Puerto Rico
Related posts
Keywords
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A la Paella things to do, attractions, restaurants, events info and trip planning
A la Paella
United StatesPuerto RicoToa BajaA la Paella

Basic Info

A la Paella

Ave. Boulevard D27 Urb. Levittown Lakes, Toa Baja 00949, Puerto Rico
4.3(159)$$$$
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spot

Ratings & Description

Info

attractions: , restaurants: El Kampestre, La Cucina Italiana di Franco & Gemma, La Bodeguita de Luis, Kuraopr, Montana Sea Food, La sabrosura By k, El Nuevo Boulevard BBQ & Grill
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Phone
+1 787-979-1440
Website
alapaella.com

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Featured dishes

View full menu
dish
Paella Mixta

Reviews

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Nearby restaurants of A la Paella

El Kampestre

La Cucina Italiana di Franco & Gemma

La Bodeguita de Luis

Kuraopr

Montana Sea Food

La sabrosura By k

El Nuevo Boulevard BBQ & Grill

El Kampestre

El Kampestre

4.6

(862)

Click for details
La Cucina Italiana di Franco & Gemma

La Cucina Italiana di Franco & Gemma

4.4

(269)

$$

Click for details
La Bodeguita de Luis

La Bodeguita de Luis

4.6

(172)

Click for details
Kuraopr

Kuraopr

4.7

(52)

$

Click for details
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Reviews of A la Paella

4.3
(159)
avatar
5.0
25w

As we arrived, we were greeted by Mr. Pantojas in the parking lot. He directed is to the entrance where we met the Hostess. They seated us immediatelly. A couple of minutes later we met Sofía, our waitress. She is a ray of sunshine! Big smile! She discussed thhe menu with us and anwered all our questions qnd doubts, showing us that she has complete knowledge of the operation and menus.

She offered me a Güanabana Mojito and it was excellent. Let me tell you a little secret, I absolutely hate Güanabana!!! But this Mojito… yummyyyy!

I selected the Lobster Rissotto with Truffle option. I was exquisite! The texture of the arborio rice was perfect, the lobster was at its perfect point and the truffle flavor was there but not overwhwelmingly.

My husband ordered the Meat Boricua Paella. Is had Churrasco, Chorizo, Pollo and more!!! There was so much of it that we were able to take some home!!!

The restaurant is beautiful and really impressed us. The personel were all very nice to us and made us feel like home!!! Sofía was the best. When we come back, we will definetly we will ask for her!!!

A la Paella, HIGHLY RECOMMENDED!!!!!

PS- Sorry I did not take pictures because the food looked sooo appetizing that we just...

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avatar
1.0
45w

Voy a comenzar con lo positivo: La paella Valenciana que ordenamos estaba muy buena aunque un poco costosa $125. El Chef o supervisor hizo un buen trabajo supervisando el área y verificando que fuéramos atendidos adecuadamente. Lo negativo: 1- Pedí que por favor nos sentaran en una mesa que donde mi esposa y yo pudiéramos ver el show de flamenco. Entonces nos sentaron en una mesa en la parte de atrás, yo insistí que quería una mejor localización para poder apreciar el espectáculo. Ellos insistieron que no había problema porque las bailarinas hacían parte del espectáculo en el área de atrás, negativo no vimos casi nada de nada una sola bailarina dio 3 pasos y nada más. Nos decepcionaron con lo del show. 2- Se ordenaron 2 copas de tinto de verano, la segunda copa la tuvimos que devolver porque no se sentía sabor a vino alguno (aguado). 3- Esto si que me sorprendió, después de haber pagado $200 y una buena propina por la paella, 2 cervezas, 2 tintos y una Coca Cola. El mesero un caballero mayor (50s) nos preguntó si deseábamos algo más yo le indiqué que no, mi esposa tenía su copa de vino a mitad todavía. Fríamente me dijo que nos moviéramos a la barra. Se sintió muy mal que nos sacara de la mesa para acomodar a otros clientes sin haber terminado de consumir la bebida. En mi opinión fue de mal gusto, inclusive mi hija tenía su cartera en la silla que estaba vacía y la tomó con sus manos casi sacándonos del área. Entonces nosotros accedimos y cuando fuimos a la barra como el nos indicó no había espacio para nosotros. Entonces tomamos la decisión de irnos. En mis 55 años nunca en mi vida un mesero me había botado de la mesa para abrirle espacio a otros clientes. El mesero la embarró y nos dañó la experiencia del lugar. No se lo recomiendo a nadie, desconozco si fue una metida de pata del mesero solamente o no. Pero no vuelvo a pisar ese lugar en mi vida después de...

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avatar
1.0
28w

Lamentablemente, nuestra visita a este restaurante fue profundamente decepcionante y preocupante desde el punto de vista del servicio al cliente.

Desde el momento en que llegamos, no fuimos atendidos ni saludados. Nadie abrió la puerta, nos dio los buenos días, ni se tomó la molestia de hacernos sentir bienvenidos. Estuvimos sentados esperando sin que se nos ofreciera absolutamente nada: ni agua, ni vino, ni ninguna otra bebida. Esta total falta de atención es inaceptable para cualquier establecimiento que aspire a brindar un servicio profesional.

Otro aspecto preocupante fue la ausencia de un menú físico. El restaurante obliga a los comensales a escanear un código QR para acceder al menú digital, lo cual representa una seria barrera de accesibilidad, especialmente para personas de edad avanzada. Asistí con mi madre de 84 años, quien no tiene la capacidad visual ni tecnológica para leer desde un teléfono celular. Esta situación fue completamente ignorada por el personal.

Para empeorar la experiencia, mientras seguíamos esperando, llegó otra persona solicitando información para reservar una actividad y fue atendida de inmediato, mientras a nosotros se nos dejó completamente de lado.

Luego de esperar largo rato sin recibir ningún tipo de atención, nos levantamos para retirarnos. Justo en ese momento, una empleada nos gritó desde la distancia: “¡LOS ATIENDO PRONTO!”, en un tono agresivo. Nadie se acercó a nuestra mesa ni mostró preocupación por nuestra decisión de irnos.

Esta experiencia reflejó una alarmante falta de profesionalismo, cortesía y respeto, especialmente hacia personas mayores. Espero sinceramente que la administración tome en cuenta esta reseña y realice las mejoras necesarias para ofrecer un servicio verdaderamente digno y accesible para todos.

Y yo tengo 3 negocios en levittown ( hace 19 años)y esto daña seriamente el...

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Posts

Orlando SantanaOrlando Santana
I recently visited this restaurant with friends on a weekday and was pleased to be seated promptly, which set a great tone for the evening. We began with the crispy fish chicharrones, which were delicious. The mojito was outstanding, refreshing and perfectly balanced love it. For our main dishes, everything was well prepared, though none were particularly memorable. However, the tostones were a standout side, really enhancing our meals. Overall, it was a solid dining experience, and I’m looking forward to returning to try more dishes!
Pedro MenaPedro Mena
Good food and excellent service from Maggie. We ordered the "Paella estilo boricua mixta" which came with a combination of sea food and various kinds of meat. Also ordered the "Bistec de Lomillo con arroz mamposteao". Both plates had excellent flavor and nicely seasoned. For dessert we had "Bizcocho de Sangria" and "Cuatro leches", which were very good choices to complement our lunch.
Miguel VilanuevaMiguel Vilanueva
I order the fidua mixed this is a paella but made with pasta instead of rice. Its was ok not that good. The best plate was the zetas con chistoras but they bread ita aeparate and they charge you 2 dollars extra. My partner eat the chicken breast fill with goat chease chorizo and bacon she like it. Ita ok place. But am not paying a 120 dollar paella for 4 people we are juat 2.
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

I recently visited this restaurant with friends on a weekday and was pleased to be seated promptly, which set a great tone for the evening. We began with the crispy fish chicharrones, which were delicious. The mojito was outstanding, refreshing and perfectly balanced love it. For our main dishes, everything was well prepared, though none were particularly memorable. However, the tostones were a standout side, really enhancing our meals. Overall, it was a solid dining experience, and I’m looking forward to returning to try more dishes!
Orlando Santana

Orlando Santana

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Good food and excellent service from Maggie. We ordered the "Paella estilo boricua mixta" which came with a combination of sea food and various kinds of meat. Also ordered the "Bistec de Lomillo con arroz mamposteao". Both plates had excellent flavor and nicely seasoned. For dessert we had "Bizcocho de Sangria" and "Cuatro leches", which were very good choices to complement our lunch.
Pedro Mena

Pedro Mena

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hotel
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I order the fidua mixed this is a paella but made with pasta instead of rice. Its was ok not that good. The best plate was the zetas con chistoras but they bread ita aeparate and they charge you 2 dollars extra. My partner eat the chicken breast fill with goat chease chorizo and bacon she like it. Ita ok place. But am not paying a 120 dollar paella for 4 people we are juat 2.
Miguel Vilanueva

Miguel Vilanueva

See more posts
See more posts