Stopped here on way home from Saratoga Racetrack. Our first-time since the new Wallie's opened. As we entered - there was a red headed hostess who was very gracious and extremely helpful! We neglected to ask for her name - Sorry! After being seated, our server - Brittney/Brittany came right over to us. My husband had the "thinly sliced prime rib sandwich with sauteed onions etc." He said it was delicious. I ordered the baked haddock dinner. The only issue with the haddock was it had been marinated in garlic oil which was a bit overpowering. Brittany offered to get me something else but I declined. I did eat it - the haddock was cooked to perfection - but a little less garlic would have made it even more perfect. The only real food complaint I had - which I did not mention - was the Brussel sprouts. I love Brussel sprouts but these were not cooked. I could not cut them nor could I bite into them. Thought I was going to break a tooth. A huge baked potato came with the meal which I took home. Also with my meal came a tossed salad - one of the best I have ever had at a restaurant. All in all, from the moment we walked in till the moment we left, it was a great experience! Our server Brittany was professional, gracious, accommodating, and on the ball! Something one always hopes for...
   Read moreA total hidden gem that we stumbled upon travelling from. Southern VT back up to NY on a Saturday evening. Had to find something to eat and there weren't a lot of options, found this place and stopped in. Very large place with a bit of different feeling in each room, a casual decent seating area, a hometown diner area behind the bar, and a bar with a bit of a dive feel to it. Very clean and well kept, service was very friendly and welcoming. Food was great, well prepared and there was a wise selection available from prime rib to burgers. Had a burger that was perfectly medium rare, the blend of beef makes for a delicious burger as well. I also have to highly recommend the cheese curds for an app, not sure what they put on them but they were amongst the best I've ever had! If you are in the area and need something to eat, this is the...
   Read moreOrdered 35 minutes ahead.....waited almost a half hour past pickup time. The food has always been good at this place. However, the haddock was slightly dried out with panko bread crumbs as a topping....nothing special. The manager which was nowhere to be seen offered free desert to try and make up for my wait. Having waited another five minutes for the free desert that never appeared as an olive branch. I decided to leave. I'm not sure if it's a case of miscommunication between the hostess and the kitchen or what. I told the hostess that you do realize I called ahead 35 minutes..... there's a reason you call ahead. I was told yes it will be ready upon arrival! If you can't coordinate when food should be ready perhaps takeout should not be offered. Please update your...
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