Angelo's Pizza — Restaurant in Washington Township

Ordered two sandwiches a 2 liter and a piece of cheese cake. My card was charged $28.31. I thought that was a little high so I did the math and added tax and came up with around $22. I called Angelo's and asked them my total. The guy said $23.56. I asked if there was a delivery charge he said yes 1.50 which explained the difference with what I came up with doing the math. What it doesn't explain is why I was charged $28.31. So I explained and he told me that it must be because I used my card there earlier today. I'm like what? I didn't get food from you earlier today. He said yeah you must have got a couple slices or something. He said when he put the card in it says it was a duplicate card which means it was used more then once in a day. I'm like dude I think I would know if I ate there twice in one day. I told him he needed to refund me the difference and he told me he wasn't authorized to do that. I told him that he needed to find someone that did. He said he couldn't do anything. So the delivery guy shows up and shows me a receipt from 11:30am the same day with the last four digits as my card but the signature wasn't my name. And the total on that receipt was $22.70. So how did any of this explain the difference in what I was charged? It doesn't. This guy is a thief. I'm positive he's stealing money in small increments and people don't notice cause who really adds up when they place an order right? You hit 50 people $4 a day 7 days a week it adds up. On top of that...

I used to lie to myself. I’d smugly tell anyone who asked that my favorite food was filet mignon—rare, of course—because I wanted to sound refined, mysterious, and slightly intimidating. But the truth? My real soulmate comes in a triangle and smells like dreams. I love pizza. Morning, noon, or midnight. Hot, cold, or room-temp. In summer heat or snowstorms, there is no wrong time for a slice.

So believe me when I say: it’s tragically hard to find great pizza around here. Not “drunk at 2 a.m.” pizza. Not “my-kids-won’t-eat-anything-else” pizza. I mean pizza that makes you close your eyes and go mmm. And Angelo’s? Angelo’s freaking has it.

The sauce-to-cheese-to-crust ratio? Balanced like a tightrope walker on espresso. The flavor? Seasoned with intention—not just salt, but actual thought. And the crust—oh, the crust. Soft, chewy, with that magical outer crisp that makes you consider writing it poetry. I don’t say this lightly, but it might just be the best crust I’ve ever had.

Service was quick, even with a decent little crowd. The cashier was friendly, efficient, and genuinely thankful for her tip (yes, I notice these things). The shop itself had a bit of that “organized chaos” vibe—like someone just cleaned five minutes ago but then a tornado of toppings hit—but honestly, who cares when the pizza’s this good?

Bottom line: if you’re a fellow pizza snob pretending to crave caviar but secretly dreaming of marinara, come home to Angelo’s. Just...

Giving two stars because I genuinely like this place. The food is usually good and the delivery is usually pretty quick. However, tonight made me question if I’ll ever go back. I’ve given this place tons of praise in the past but my experience today makes me want to take it all back. I ordered 2 wraps at around 5:30 for delivery, with an estimated delivery between 6-6:10. At 6:25 I called the restaurant to check in, they apologized as they were a little backed up, and said the driver left a few minutes ago and should be there shortly. I called again at 6:40 and again at 6:55 as my order had still not arrived. The man on the phone said they were backed up, which I’m sure they were, but I literally live 7 minutes down the road. He said to call again and ask for Tony and he would “hook me up” - I’m sure he says this to every unsatisfied customer, because he never even asked for my name or information to remember who he’s supposed to be hooking up. Food finally arrived at 7:04pm. Ice cold and soggy. Stuck to the containers because grease had congealed it sat so long. I couldn’t even eat it. I’m saddened because like I said I genuinely like this place. But honestly I don’t know if it’s even worth a second shot. Pizza places are a dime a dozen around here so I might just have to send my...