Seafood Bar — Restaurant in Washington

The food was good but service wasn’t great. We were having dinner there before a 7pm show. We were the first in line to wait for them to open. I know they weren’t open yet but I hate it when restaurant staff simply ignore people. Have good customer service just by smiling at customers if you don’t want to thank them for waiting and mention you’ll be with them at 5. And just like at another casino restaurant, our plates were handed to us rather than being set down on the table. It sounds like a small thing, but it’s so basic to restaurant service. I’m confident the staff could do better to make it an enjoyable...

Absolutely terrible. The atmosphere is a closed off area of the deli. The server had anything but service on her mind. Started with a cup of clam chowder, which was just potato puree with a few clams added to it. (Seriously, how can someone in the land of Ivar's think that it's remotely good?) Underwhelming Oysters Rockefeller. Overpriced stuffed avocado. None of our group's food came out at the same time. Some people were done eating before others even got their entree.

Go to the adjacent deli if you are looking to eat for a lot cheaper. If you want to spend some money, go to...

Although seating isn’t that idea because it’s an open concept, if you get seats at the bar, it’s fantastic! We eat there every Friday - Kumamoto Oysters and King Crab! OUTSTANDING! King Carb is hard to find nowadays but they have plenty here! Service is FANTASTIC but go early on weekends because it’s packed! 10 weeks in a role going and we are addicted. Try the beef tataki - so yummy! Get the clams in their garlic-bacon-wine sauce - soooooo good! You won’t be disappointed and the prices are just...