Slip Inn Bar & Grill — Restaurant in Washington

The chicken is good, but the service isn't so good. I'm new to the place, so I don't know how they operate. I called to place an order. Instead of them telling me they don't take orders over the phone they kept asking me questions like who am I...When I got to the Slip Inn I asked for a 12 piece please. 6 thighs and 6 legs. She said sure and made some small talk. I heard her say a few times to the people in back. "half and half. 6 thighs, 6 legs." Imagine my disappointment when I got home to find wings, legs, thighs, and breasts in each of the 2 containers I was given. If I had checked it while I was still at the Slip Inn I would have politely asked for a refund or just called it a loss. I thought it would be nice to occasionally get some fried chicken at Slip Inn, but the lack of attention to detail and lack of care for the customer isn't worth it in my opinion. It wasn't crowded. There were only 2 other customers and it was 3pm on a weekday. Maybe they were having an off day, but I won't go back. I'll stick to home fried chicken...

Regrettably, the dining experience fell short of expectations. The fried chicken lacked seasoning, leaving it devoid of flavor, and the absence of even a pinch of salt was noticeable. While the fries were passable, the hushpuppies failed to impress. Additionally, our order was mishandled, prompting us to bring it to the attention of the staff, who appeared overwhelmed but promptly rectified the error by providing the missing items.

Disappointingly, the menu offerings were severely limited on the "reopening" day, with pulled pork notably absent. With only French fries, hushpuppies, fried chicken, and buffalo wings available, the options were sparse. Moreover, the pricing, hovering around $13 for any combo meal, seemed disproportionate to the quality and variety offered. Considering these shortcomings, diners may find better value and...

My family lived at Joint Base Anacostia-Bolling in the '70s and early '80s for 10 years My dad was in the Marine corps and worked at 8th and I Henderson Hall and the Marine corps museum when it was at the Navy Yard My mom worked at the exchange and ran the clothing department and this is where they went to relax at the end of the day here are some pictures of my mom and dad and her friends and the two Asian women if I remember correctly their names were Chin and Chang were the bartenders at the slip inn they used to make lumpia for everyone to eat before they actually made food in there Great memories...