We just discovered this place and found that Locally Sauced has some incredible food! We have been going to nearby Bruce's Burritos over the years, but they were closed this particular day and so our search led us here, to be fair I honestly suggest supporting both places because they each offer great food with great service and they do so with their own dining focus and culinary flair.
I'm not much for writing reviews, as life is busy enough, but I try to do so when a place is truly outstanding. I recommend taking just a minute to read "The Story", the short section on the Locally Sauced website, where you'll read what they're all about and learn of their 'small burrito cart' history... which leads us back to the main subject on this review; burritos! We ordered the Traditional Burrito (with steak and Carolina sauce) and also the Brisket Burrito, both were unique and exceptionally good burritos. We also got a side of their crispy Hand-Cut Fries, and some of their Blueberry Chipotle sauce to try, these were also excellent! Our server was friendly and provided fantastic service, their recommendations were very helpful too, such as the Blueberry Chipotle sauce being delicious but not pairing as well with the flavors of the Brisket Burrito as the included sauce does. Our server also gave a good overview at the outset as to how they operate, explaining that their take-out is unfortunately hit-or-miss depending on the day, they have one cook and they focus on a quality dine-in experience and so if they are really busy then they can't realistically do take-out in addition to that. The pricing was a little higher than we're used to for this genre, but it is justified when you understand all the work and love that goes into their food (such as growing some ingredients in their own greenhouse). We very much look forward to eating here again and will definitely be...
Read moreI was traveling with a group of 20 from Connecticut as a part of a sports team, and Locally Sauced was one of the few restaurants in the area that were able to accommodate a party our size this weekend…. And we are so grateful that they did!!!
Everything from the food to the service to the space was perfect. They seated us in the back so we had our own space, and made sure we had an excellent experience. Our server, Sarah, deserves a special shout out, because she crushed it!
Of course, the food was AMAZING!!! Our entire team was raving about it into the next day. To anyone who’s never eaten here before, I’d recommended the jalapeño cornbread and drumsticks in particular… I think we ended up ordering six orders of drumsticks, and still couldn’t get enough of them. The only thing I would change about this place is that I wish they’d open up in Connecticut so I could eat here all the time. Thank you guys so much...
Read moreTucked away in somewhat of an office park, I was pleasantly surprised by the offerings, and a bonus ‘taco Tuesday.’ The in-house smoked meats and homemade sauces came recommended, so we had some of the fusion-y tacos including brisket, chicken fajita taco and carnitas. Good ingredients and good smoked meats. Also excellent and generous portion of chips and salsa at the start. Even though they had a sign saying they were understaffed, they were still very attentive, and I was extremely thankful that after absentmindedly walking out without the burrito I ordered to go, the waitress, ran out after me and came to my car to make sure I got it. I tend to be skeptical of Mexican north of Portland(still being geographically generous),but for what it is, where it is,...
Read more