Nhà hàng Phố Biển — Restaurant in Đà Nẵng

If you’re looking for some of the freshest seafood in Da Nang, Nhà Hàng Phố Biển is the place to be. What makes this spot stand out is the hotpot-style seafood experience, where each dish is cooked right at your table. This ensures every bite is fresh, flavorful, and steaming hot—perfect for seafood lovers who appreciate top-quality ingredients prepared with care.

The seafood selection is extensive, from sweet, plump shrimp to succulent clams, squid, and fish, all sourced fresh from the local waters. The broth for the hotpot is rich and well-seasoned, enhancing the natural sweetness of the seafood as it cooks. Watching your meal being prepared right in front of you adds to the dining experience, making it both interactive and delicious.

The restaurant has a lively, local atmosphere, and the service is efficient and friendly. The staff helps guide you through the menu and makes recommendations based on what’s fresh that day. Prices are reasonable for the quality you’re getting, making it a great value for a top-tier seafood feast.

If you love seafood and want to experience a unique way of dining, this is definitely one of the best spots in Da Nang. Highly...

It was good for our group dinner. Even though they're preparing in volume for the group tours the seafood were still relatively fresh: Grilled tiger prawns, calamari and the fish soup which you ladle onto the bun noodles, it's...

🔍IG: t.e_tastyeats (02.19 ✨餐廳裡面以白色調為基準，整間明亮乾淨。 ✨這次安排的是超級有趣的八層蒸籠式火鍋，每一層放上不同的海鮮，會從最下層開始蒸熟，然後由服務人員一層一層上菜。 ✨順序有點忘了，但是超級好料，像這一層是蝦子。 ✨還有螃蟹很新鮮的，肉質鮮美，感覺都是活撈現抓。 ✨也有蒸一些蔬菜-南瓜、玉米、紅蘿蔔。 ✨蛤仔還有兩種。 ✨這種紅色的蛤仔吃起來肉比較少。 ✨每餐必出現的小封肉。 ✨蒸花枝，只要夠新鮮，蒸什麼都好吃。 ✨還有一層是蒸饅頭、燒賣。 ✨這種八層蒸籠的精隨在於，每一籠的新鮮湯汁都會往下滴，匯聚到最底層再來煮火鍋，湯頭就會超級鮮美帶海味。 ✨湯汁酸酸甜甜的很好喝，還有附上一盤河粉，可以加。 ✨吃不慣河粉的，還有炒飯可以選。 ✨全程服務人員，一直在幫我們弄蒸籠，而且我們吃的螃蟹、蛤阿、蝦子，都是屬於殼很多的食物，也很辛勤的在幫我們換盤子，收垃圾，覺得服務蠻好的，又是很新奇的火鍋吃法。

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