Achi Vegan House (Nhà Chay Achi) — Restaurant in Hà Nội

We had vermicelli with mushrooms, fried spring rolls and a delectable Szechuan tofu stew. All were extremely delicious, the service was quick and friendly, and the environment clean and comfortable, with very bright natural Light and several seats looking out over the street from the second floor.

Perhaps a little hard to spot from the street—easier from the west side of the street (across the street from the restaurant, away from the lake). Also, the front may look empty and closed from the street as most of the activity takes place upstairs. Try the door and see.

Highly...

If the food was more value for the money, it would have easily be an higher valuation. The food is generally good and tasty, but portions are super small, you need at least 2 main dishes per person. We had some Sichuan tofu which is good, but comes in a very small bowl whiteout rice. The king fried chicken is delicious, I highly recommend it. Also the lemongrass chicken is good. Spring rolls are nothing special, though and glass noodles are just ok. The owner is really nice, she gave us some dry noodles to have with the Sichuan tofu and showed us how it is supposed...

I’m surprised that this restaurant doesn’t get that much attention! They had both the individual serving of noodle and rice, as well as the shared plate options for large groups. I paid 45k for a bowl of seaweed noodle. Not cheap but worth it. The dish is very full with such delicious taste.

The restaurant can host up to 15 people on their 2nd floor but the parking space in the front isn’t very large. Drivers may need to park their car somewhere else.

Anyway it was such a good experience for me. I’ll...