Nestled within the picturesque Kallithea Springs, they offer an enchanting blend of natural beauty and refined elegance. As you enter, the ambiance immediately captivates with its perfect harmony of historical charm and contemporary sophistication. The serene views of the Aegean Sea and the surrounding lush landscapes provide a tranquil backdrop, elevating the entire dining experience to an ethereal escape.
While exploring the menu, we encountered a minor disappointment— the absence of the desired Japanese Umiki whisky. Nevertheless, the establishment's commendable spirit selection led us to indulge in a Double Jack Daniels, which was impeccably served, capturing the essence of a classic, robust American whiskey experience.
The highlight of our visit, however, was the meticulously crafted "Purple Rain" cocktail. This vibrant concoction was a testament to the bartenders' artistry and attention to detail. Its striking presentation, with a delicate balance of colour and garnishes, was both visually stunning and an invitation to the senses. The first sip revealed a harmonious blend of flavours, masterfully combining sweet and tangy notes, leaving a lasting impression of sophisticated refreshment.
They excel not only in its beverage offerings but also in curating an unforgettable atmosphere. The decor seamlessly integrates modern elements with the historical significance of the location, providing an exquisite setting that invites both relaxation and exploration. The service was attentive and warm, contributing to the overall sense of luxury and comfort.
In summary, Pano di Capo is a destination that transcends the ordinary, offering a sublime combination of scenic beauty, exquisite drinks, and impeccable service. While a minor letdown in whisky selection was noted, the exceptional quality of the "Purple Rain" and the stunning ambience more than compensated. It is a must-visit for anyone seeking a truly memorable...
Read moreThe springs themselves…beautiful and €5 seemed ok to walk around, however…don’t get sucked into the tourist trap of the sunbed and restaurant. The cheapest sunbed is now €40 and the parasol is made of crochet, so only shades you from 50% of the sun, if you want full cover (which I did as I have a baby) that’s will be €60!!! There was another area with beds attached to the restaurant, I was told it was still under construction and I couldn’t go there, but only a few hours later seemed to be open to Other customers. The service was poor, no one knew what was going on, they seemed to have a lot of new staff which I am understanding of, but in this case it just got silly. Everything I ordered didn’t go right, wanted a juice for my boy, apparently they only had fizzy drinks?! But then pointed to the menu they had about 7 different juice options…I wasn’t allowed to use card, but then was, I wasn’t allowed mayo or ketchup for my fries in the area I was sitting at, then I was, my Caesar salad came with no dressing and after I asked, the waiter said, are you sure it says dressing on the menu? I eventually got it after pushing… The cocktails were spot on, so 10/10 for that, everything came out fast too. There were many boats coming and going with large number of day trippers, and “hay makarena” was blasting full volume from one. The food comes in cardboard boxes, which was a shame as the cocktails came in glass and beautifully presented. My salad was made the day before as the lettuce was old and croutons soft. I had… 2 cocktails 1 small fries 1 Caesar salad, Upgraded sun bed canopy A water and apple juice. Plus entry fee €125 euros! Honestly I’m happy to pay top dollar, but it has to be GOOD! This was expensive and under average. It was my last day of the holiday and I feel incredibly underwhelmed. Pay the entry, swim for free and grab a coffee on the way through. Plenty better places very close to spend your hard...
Read moreThis place feels like a small corner of heaven! Located in a small bay right between Rhodes City and Faliraki. It is beautifully designed for you to feel extra special. Their facilities go from little cosy cabanas, a beautiful garden decorated with waterfalls up to a ballroom where you can even get married. This bit is a hint to my boyfriend and anyone looking for a dream location. I first visited this place 15 years ago. Back then it was not even finished, but I did have a sense of what it would become. Only a sense, because nothing on earth could prepared me for that. The only reason why I did not give them a 5 stars review is because when I wanted to order some food the waiter told me that they did not have what I wanted from their menu. It was an open sandwich with grilled vegetables. The waiter told me that they did not have the bread to make that open sandwich. But they did have other sandwiches on their menu which they use “baguettes” to make them. Unfortunately I was not very fond of the ingredients that they used for the baguettes. When I asked if they could make me a baguette with the grilled vegetables the waiter simply told me that it was not possible. At first I thought it was a language barrier. I tried to explain to him what I meant, but unfortunately I did not succeed. After looking through the menu again I saw that they had other dishes where they were serving the same ingredients(grilled vegetables). I tried again to ask him if it was possible, but he was very assertive that it was not possible. At the end I had to order a “vegetable” burger with exact the same ingredients, which honestly only pissed me off. The burger was not very tasty. Avoid that one. Anyway. Believe me when I say that nothing is perfect. So that is the reason why they haven’t got from me a 5 stars review. Still it is worth...
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