We first tried their 2nd restaurant (Pizza Kebap Senza Cipolla 2) and the food was delicious. That's why we decided to go for the original one... Pro: The staff is really friendly, the music is loud and the waiting time is amazing (around 10 minutes).
However, we ordered 1 wurstle pizza and 1 tunna cipolla pizza (to go). The disappointment was big:
the tunna pizza had no tunna...only tomato souce that was really sour, mozzarella that was tasteless and some red onion (the red onion confirmed me that this was supposed to be a tunna pizza...) the wurstle pizza had a weird sliced crenwurst and had no taste, same tomato souce and mozzarella...
5 stars for the 2nd Pizza Kebap business 2 stars for this one, but only because of the...
Read moreActually, the night before we had watched a TV program featuring Joe Bastianich searching for the best kebab (shawarma) in Milan, and we got curious. The place is very small, with just a few tables, but it was 2 in the afternoon and we were the only customers (at first...). Still, it's very well maintained and extremely clean. The service is also very good. And what can I say about the kebab... fantastic!! So, even though "Senza Cipolla" didn’t end up winning on Bastianich’s show, it’s easy to see why it was selected—along with just four other places—in...
Read moreI ordered at 4AM , i called several times to edit the order but they did not answer.
I received the pizza very quickly , once it arrived , I opened the box and the pizza was⬇️
-Burned , as you can see it on the picture.
-SMALLER THAN WHAT IT SHOULD BE.
-The quantity of TOMATO SAUCE and KEBAB MEAT weren’t enough for the price that they charged me.
Then the rest was good i ate , i fulfilled my belly and that’s the important thing , i hope that next time you will improve those things that i just said.
THANKS FOR...
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