An Unforgettable Vineyard Experience in Montalcino, Italy
If you ever find yourself in Italy, make sure you carve out time to visit this vineyard in Montalcino.
It’s honestly one of the most incredible wine places I’ve ever been. From the moment we arrived, the team at Patrizia Cencioni made us feel completely at home. They were warm, welcoming, and nothing was ever too much trouble. Exactly what you would expect from a traditional Italian family.
We were shown to our table, where our guide for the day, Lucrezia, greeted us with the kind of genuine Italian hospitality you dream about. She made sure our glasses were generously filled, and gave a detailed account of how each wine was made.
But what made the day truly special was discovering that Patrizia who joined our tour, wasn’t just a guide, but the winemaker herself.
This is someone who doesn’t just talk about wine; she lives and breathes it.
We were lucky enough to have her personally take us on a tour of the vineyard, walking us through the lush rows of vines that have been nurtured through the generations, the that now feature Annalisa and Arianna as the next custodians of this amazing vineyard.
From there, she led us down into the cellar, cool, quiet, and rich with the scent of oak barrels and ageing wine.
As she explained the process, you could hear in her voice just how much she loves what she does.
She spoke about the history, the traditions, and the painstaking attention to detail that goes into creating their incredible Borello wine.
This is more than just a job. It’s a craft, a legacy, and a passion passed down through the years.
And then came the tasting. Honestly, this was the moment everything clicked. The flavours were rich, complex, and perfectly balanced, easily the best wine I’ve tasted in the region.
Each glass and vintage, felt like a story, with layers unfolding the longer you savoured it. I’ve come away from this experience with a new found appreciation for Brunello wine.
If you’re visiting Tuscany, you owe it to yourself to experience this. Book a wine tour, take your time, and let yourself be guided by people who truly care about what they do. And here’s my personal tip: if you ever see Patrizia Cencioni on a wine list, don’t hesitate, order it.
You’ll be tasting a wine made with heart, tradition, and a dedication to excellence that’s...
Read moreAn Unforgettable Experience of Organic Wines at Patrizia Cencioni Vineyard
I had the pleasure of attending a delightful wine tasting at Patrizia Cencioni Vineyard in Montalcino, and I must say it was an extraordinary experience. The vineyard truly impressed me in multiple ways, and I was captivated by their dedication to organic wine production.
Our guide, Alice, was not only an excellent storyteller but also an expert in her field. Her lively and professional presentation of the vineyard's history and their various wines was incredibly inspiring. She created an intimate and relaxed atmosphere where we felt welcomed and engaged throughout the tasting.
We were introduced to three different varieties: Brunello di Montalcino, Rosso di Montalcino, Solarianne, and Rosato rosé wine. Each wine had its own unique character and flavor profile, and it was fascinating to learn about the extensive process behind producing these wines. Alice shared her expert knowledge in an easily understandable manner and patiently answered all our questions.
The tasting was a true delight for my taste buds. The Brunello di Montalcino wines were full-bodied, complex, and of the highest quality. They struck a fantastic balance between fruity notes and soft tannins, providing a long and pleasurable finish. Rosso di Montalcino was a lighter and fresher wine that still managed to retain its character and authenticity. Solarianne and Rosato rosé wine were both surprisingly delicate and perfect for a warm summer day.
After the tasting, I couldn't resist the temptation to purchase a few bottles to take home. The vineyard's wine shop offered a wide selection of their fantastic wines, and it was a true pleasure to have the opportunity to bring some of this expertise home with me.
Overall, my experience at Patrizia Cencioni was an unforgettable journey into the world of organic wines. With an excellent guide like Alice, who made the tasting informative and entertaining, it was a true pleasure to learn about and savor their exceptional wines. I highly recommend visiting this vineyard for an authentic and...
Read moreUn'esperienza indimenticabile in un vigneto a Montalcino, Italia
Se vi trovate in Italia, assicuratevi di ritagliarvi del tempo per visitare questo vigneto a Montalcino.
È onestamente uno dei luoghi vinicoli più incredibili in cui sia mai stato. Dal momento in cui siamo arrivati, il team di Patrizia Cencioni ci ha fatto sentire completamente a casa. Sono stati calorosi, accoglienti e non ci hanno mai creato problemi. Esattamente quello che ci si aspetterebbe da una tradizionale famiglia italiana.
Ci hanno accompagnato al nostro tavolo, dove la nostra guida per la giornata, Lucrezia, ci ha accolto con la genuina ospitalità italiana che si sogna. Si è assicurata che i nostri bicchieri fossero generosamente riempiti e ci ha fornito un resoconto dettagliato di come è stato prodotto ogni vino.
Ma ciò che ha reso la giornata davvero speciale è stata scoprire che Patrizia, che si è unita al nostro tour, non era solo una guida, ma l'enologa stessa.
Questa è una persona che non si limita a parlare di vino; lo vive e lo respira.
Abbiamo avuto la fortuna di essere accompagnati personalmente da lei in un tour del vigneto, guidandoci tra i rigogliosi filari di viti coltivati di generazione in generazione, che ora vedono Annalisa e Arianna come le prossime custodi di questo straordinario vigneto.
Da lì, ci ha condotti in cantina, fresca, silenziosa e ricca del profumo delle botti di rovere e del vino invecchiato.
Mentre spiegava il processo, si poteva percepire nella sua voce quanto amasse ciò che faceva.
Ci ha parlato della storia, delle tradizioni e della meticolosa attenzione ai dettagli che caratterizza la creazione del loro incredibile vino Borello.
Questo è più di un semplice lavoro. È un mestiere, un'eredità e una passione tramandata negli anni.
E poi è arrivata la degustazione. Onestamente, è stato il momento in cui tutto ha preso forma. I sapori erano ricchi, complessi e perfettamente equilibrati, senza dubbio il miglior vino che abbia mai assaggiato nella regione.
Ogni bicchiere e ogni annata sembravano una storia, con strati che si svelavano man mano che si assaporava. Ho concluso questa esperienza con una nuova ammirazione per il Brunello.
Se state visitando la Toscana, dovete assolutamente fare questa esperienza. Prenotate un tour enologico, prendetevi il vostro tempo e lasciatevi guidare da persone che hanno davvero a cuore il loro lavoro. Ed ecco il mio consiglio personale: se mai vedete Patrizia Cencioni in una carta dei vini, non esitate, ordinatelo.
Assaggerete un vino fatto con cuore, tradizione e una dedizione all'eccellenza...
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