I recently had the unfortunate opportunity to stay at Thalassa Boutique Resort, and I must say it was a truly disappointing experience. From the moment I checked in, I encountered several issues that left a lasting negative impression.||||First and foremost, the rooms at the resort were poorly designed, resembling decks that shook with every step. This constant shaking not only caused discomfort but also resulted in headaches throughout my stay. It was far from the serene and peaceful environment I had expected.||||To add insult to injury, my breakfast experience was nothing short of a nightmare. Despite having breakfast included in my package, I was surprised to find no buffet or selection of options. Instead, we were instructed to choose our food from a menu. While this seemed manageable, the waiter named KC (Durga Bahadur) made the experience unbearable. He rudely admonished me for ordering what I considered to be a reasonable amount of food, making it seem as if I were wasting precious resources. His condescending tone and attitude were completely uncalled for, and I left the table without eating due to the insult I had just faced.||||Seeking resolution, I promptly reported the incident to the reception, hoping for a meaningful apology or some form of compensation. However, all I received was a mere apology and a promise to address the situation with the waiter. There was no offer to have breakfast delivered to my room or any attempt to refund the money I had paid for the breakfast. It left me feeling unheard and undervalued as a guest.||||My disappointment only grew during the checkout process. I requested a written apology from the waiter, and the staff assured me that they would provide one. However, when I confronted the waiter about his behavior, he shamelessly lied about the number of dishes I had ordered. It was an audacious and blatant attempt to cover up his previous inappropriate actions.||||Later, someone from the hotel explained that they have a policy against wasting food, which supposedly justified the waiter's behavior. However, this explanation does not excuse the disrespectful treatment I received. It is simply unacceptable to make assumptions about guests' eating habits and single them out for such demeaning remarks.||||In the realm of hospitality, Thalassa Boutique Resort failed miserably. The staff's lack of professionalism and the management's inability to handle such situations reflect poorly on the establishment as a whole. As someone who has stayed in hotels around the world, I have never encountered such a degrading experience.||||I cannot, in good conscience, recommend anyone to stay at Thalassa Boutique Resort. The treatment I received was far from what one would expect from a reputable establishment. It is disheartening that my Goa trip, which should have ended on a positive note, was tarnished by this unfortunate experience.||||In conclusion, I implore the management of Thalassa Boutique Resort to take immediate steps to rectify the issues highlighted and ensure that no other guest has to go through such a distressing encounter. It is crucial for hotels to uphold the highest standards of hospitality, treating guests with respect and providing a welcoming and pleasant...
Read moreI stayed at Thalassa Beach Boutique Resort during a quiet off-season week in Ashwem, and it turned out to be one of those places that slowly grows on you. It doesn’t shout for attention — instead, it sort of whispers peace, with soft white architecture, flowing curtains, and that comforting scent of salt and coconut that hangs in the air.
What first drew me in was the aesthetic. The entire space is designed with a kind of Mediterranean simplicity — think whitewashed walls, wooden decks, breezy textiles, and warm lighting after sunset. It felt curated but not overly polished, and I appreciated that balance. The private villas are spaced out enough to give you a sense of personal space, and each one has its own little corner of calm — some with garden views, others closer to the sea, all with wide windows and soft interiors. I spent a lot of time just lounging in the shaded verandas outside my room, listening to the sea.
The common areas are equally charming — not crowded or overly designed. There are these quiet resting nooks with cane chairs and books lying around, as well as small shack-like sit-outs where guests gather for drinks or to work on their laptops with the ocean as a backdrop. The whole place flows gently into the beach yard, which feels almost private since the resort is slightly tucked away from the more commercial stretch of Ashwem. You can walk barefoot from your room to the sand in under a minute, and most times, it felt like the beach belonged to just us.
Dining here was lovely — the restaurant has a Greek-Turkish menu that isn’t vast, but everything I tasted was fresh and full of flavor. I especially enjoyed the grilled seafood and their mezze platters. It’s not the cheapest place to eat in Goa, but the view makes up for it — candlelit tables facing the sea, the occasional distant music, and the soft chatter of other guests. One evening, I sat through dinner alone and didn’t feel out of place at all.
Now, about the pricing — yes, it leans toward the higher side for North Goa, especially considering there are other boutique stays nearby offering competitive rates. But I’d say you’re paying for more than the room or food — you’re paying for the setting, the privacy, and the feeling of being elsewhere, far from the usual Goan bustle. That said, the service can be a bit slow, especially if the staff are managing both the resort and the restaurant crowd. It didn’t bother me too much, but some travelers might expect a little more attentiveness at this price point.
In the end, Thalassa feels like a soulful hideaway. Not perfect, not luxury in the five-star sense — but thoughtful, calm, and filled with character. If you’re someone who enjoys design, space, and silence — and you’re okay with a few small trade-offs in service — this place can really speak to you. I left with sandy feet, a full belly, and a quieter mind than when I arrived. And that, to me, made...
Read moreThis is a disgusting place to have a family vacation. It is a glorified back packer hostel. When we entered the property there were 2 people who dint even bother to help us remove the luggage or greet us. The person/persons at the reception are not friendly or courteous. They just sit there and do nothing. Rooms were ok. Locker not working. Complained twice but no response. The lock mechanism of the doors is terrible. No television. Basic toileteries like shower cap, moisturiser not provided and unavailable on request also. No pool. Restaurant staff are highly untrained and terrible service. No one in the entire property makes u feel welcome or greets you when they walk.past you. Highly untrained, unprofessional and indifferent staff. No private.beach. its just rocks so have to walk a while to reach the closest beach. The restaurant linen on the sofas is dirty and stinking. They say music stops at 10 but went on past 11 pm two of the 4 days we stayed. The approach road is muddy and dark for about 200 meters. So during rains its slippery with water puddlesand at night its unsafe. Most annoying of all, there was a new cottage being made in the accomodation area which had plenty of men (carpenters, painters electricians, vendors) walking and invading privacy all day and till 11 pm. This was neither informed at booking or check in. So overall u pay over $200 a night to have such terrible stay. The owner Marikitty visits but does not bother to talk to guests or check on their well being. Basically there is no management mechanism in place. Plenty of indie dogs fighting on the property all day too. 100% avoid by all means. Do not fall for the famous Thalasaa brand. It has fallen from Grace||I have stayed at palmgrove and anahata few meters away. Both are way more professional, friendly and homely. Thank me for warning...
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