​​🇫🇷 Toulouse | Mazzolina: Authentic Italian in the Pink City! 🍕✨​

After a midweek movie, my friend and I stumbled upon ​​Mazzolina​​—a no-frills Italian joint where the wood-fired aromas lured us in... and the carbonara made us cancel dinner plans! ​​🍽️ Why It’s a Gem​​ ​​Owned by Italians​​: Napoli-born chef + Roman waitstaff (🇮🇹 accents included). ​​Portions​​: Huge (we boxed half for midnight pasta cravings 🥡). ​​Vibe​​: Checkered tablecloths + Chianti bottle candles 🕯️. ​​🔥 Must-Order​​ 1️⃣ ​​Diavola Pizza​​ 🌶️ Charred crust + spicy salami + burrata blobs (€14). 2️⃣ ​​Cacio e Pepe​​ 🧀 Pepper-kicked + cheese-slathered (€16 lunch special). 3️⃣ ​​Tiramisu​​ ☕ Layers so boozy, they carded us (just kidding… maybe 😉). ​​💡 Insider Tips​​ ​​Go Early​​: 7PM = no wait (by 8PM, line out the door 🚪). ​​Ask For​​: Chili oil (hidden under the counter 🔥). ​​Skip​​: The truffle pasta (overpriced 💸). ​​#ToulouseEats #RealItalian​