Blue Mountain Resort 3D2N Trip Report | Hits & Misses 🏔️🍽️
📍 TL;DR: Food: Tesoro’s steak = win, Alphorn’s platter = fail. Activities: Ridge Runner fun, beaches scenic but crowded. Vibes: Tremont Cafe = fancy but oily, resort crowds = chaotic. 🍽️ Restaurant Reviews (Ranked!) 1️⃣ The Tremont Cafe 🌟🌟🌟🌟 (Fine Dining Mood) ✔ Highs: Free apps! Manager gifted scallops (perfect sear) + pork belly (sweet soy glaze). A5 Wagyu: Buttery (maybe too buttery with extra truffle butter…). ✔ Lows: $22 lobster add-on = tiny, overpriced. 2️⃣ Tesoro Italian 🌟🌟🌟✨ ✔ Steak Save: Juicy cut, decent seasoning. ✔ Fails: “Spicy” mussels = zero heat, questionable freshness. Pizza: Cardboard vibes. 3️⃣ The Alphorn 🌟🌟 (Swiss Disappointment) ✔ Only Edible: Platter’s steak (salted well). ✔ Avoid: Chicken breast = sawdust texture. Sauces: One tasted like gravy scraps, the other syrupy sweet. 🏔️ Activity Recap ✔ Beaches: Sunset Point: Golden-hour photos 📸 (go 7PM+). Wasaga: Soft sand, but crowded (and zero seashells 😭). 💡 Brutally Honest Tips ✔ Eat: Tesoro for steak, pack snacks for Alphorn. ✔ Skip: Mussels at Tesoro, Alphorn’s platter. ✔ Budget: 100/dayfood,50/activity. #BlueMountainDiaries #FoodWinsAndFails #NoSadMussels