​​Munich 3-Day Food Guide | From Pork Knuckles to Churros​​ 🍖🍷

📍 ​​Why This Itinerary?​​ This ​​French student’s tested food crawl​​ covers ​​700-year-old beer halls​​, ​​Spanish tapas​​, and ​​Alps-view snacks​​—all under ​​€30/meal​​. ​​🍽️ Day 1: Bavarian Classics​​ ​​1️⃣ Augustiner-Keller​​ 🌟🌟🌟🌟✨ 📍 Arnulfstraße 52 | 💰 ​​€25/person​​ ✅ ​​Must-Order​​: ​​Schweinshaxe​​: ​​Crispy-skinned pork knuckle​​ (fat = juicy, not greasy). ​​Nürnberger Rostbratwurst​​: ​​Mini sausages​​ + ​​tangy sauerkraut​​. 💡 ​​Tip​​: ​​Potato dumplings​​ soak up the meat juices. ​​2️⃣ Neuschwanstein Currywurst​​ 🌟🌟🌟 📍 Near castle ticket office | 💰 ​​€6​​ ✅ ​​Quick Bite​​: ​​Curry-ketchup sauce​​ + ​​snappy sausage​​ (eat with ​​pommes​​). ​​🍷 Day 2: Spanish Flavors​​ ​​3️⃣ La Tasca Flamenca​​ 🌟🌟🌟✨ 📍 Ledererstraße 23 | 💰 ​​€30/person​​ ✅ ​​Best Bites​​: ​​Grilled Octopus​​: ​​Tender + smoky paprika oil​​. ​​Churros​​: ​​Hot, sugar-dusted​​ + ​​dark chocolate dip​​. 🚫 ​​Skip​​: ​​Paella​​ (soggy rice). ​​🍝 Day 3: Global Bites​​ ​​4️⃣ Mariannenhof​​ 🌟🌟🌟🌟 📍 Mariannenplatz 2 | 💰 ​​€20/person​​ ✅ ​​Star Dishes​​: ​​Garlic Ribs​​: ​​Fall-off-the-bone​​ + ​​crispy fried garlic​​. ​​Truffle-Cheese Ribs​​: ​​Umami bomb​​ (share—it’s rich!). ​​5️⃣ Rischart Bakery​​ 🌟🌟🌟🌟 📍 Multiple locations | 💰 ​​€5/snack ​​Jam-Filled Roll​​: ​​Raspberry jam​​ inside ​​fluffy brioche​​. ​​Almond Pretzel​​: ​​Buttery layers​​ + ​​crunchy almonds​​. ​​💡 Pro Tips​​ ✔ ​​Budget​​: ​​€60–80/day​​ (food + beer). ✔ ​​Reservations​​: ​​Augustiner + La Tasca need bookings​​. ✔ ​​Vegetarian​​: ​​Rischart’s pretzels​​ > ​​Augustiner’s cheese spaetzle​​. ​​#MunichEats #3DayFoodTour #FromHaxeToChurros​