ATL's Top Bakery Picks | Bread Museum Review 🍞

📍 3473 Old Norcross Rd, Ste 306, Duluth, GA 30096 Step into Bread Museum for a true artisan bakery experience that delights both the eyes and the tastebuds! 🎨✨ The Flan Tart is huge and rich—a must-try for anyone with a sweet tooth! 🍮 It's made with full sweetness, perfect for those who love their desserts bold and indulgent. The Sea Salt Mini Bread is adorable and beautifully crafted, but a word of advice: don't skip the instructions! 🧂😅 I tried to save time and didn't reheat it as the owner suggested (4 minutes in the oven)… and ended up with a pretty ordinary salt bread. A quick warm-up makes all the difference—bringing out its crisp, buttery layers! As for the Cannelés, they were also quite sweet. Personally, I still prefer the ones from St. Germain Bakery—their texture and balance of flavors just hit different! 🤷‍♀️🍂 Even with a few personal preferences, Bread Museum remains a charming spot worth visiting for its variety and creativity. Whether you're grabbing a morning pastry, picking up a treat for a friend, or just enjoying the cozy atmosphere, there's something here for everyone! ☕🥖 Perfect for a weekend treat or a sweet escape during the week! 🧁💕 #Atlanta #ATLBakery #AtlantaDesserts #AtlantaEats #FoodieFinds #DuluthEats #BreadLover #SweetTooth #AtlantaLife #ExploreAtlanta