🔥 ATL Eats | 🇪🇸 When Tapas Meets an Economic Downturn 🦐

🍷 Visited the Spanish tapas spot Eclipse di Luna – here's the real tea. 🥩 Chuletas de Borrego (Lamb Chops) 🌟🌟🌟🌟 $16 Surprisingly tender even when well-done! A solid choice. 🥟 Empanadita Vegetariana (Vegetarian Empanada) 🌟🌟🌟 $7 Tasty, but the portion was a bit too petite—even for tapas standards. 🐙 Pulpo a la Gallega (Grilled Octopus) 🌟🌟🌟 $15 Paired with a tangy sauce—bright and appetizing! 🦐 Gambas al Ajillo (Garlic Shrimp) 🌟 $10 Online pics showed four jumbo shrimp… but reality hit different 🥲 Shrinkflation even in tapas? Not cool. 🦞 Arroz Negra (Squid Ink Paella) 🌟🌟 $23 Loaded with clams, shrimp, salmon, and squid—fun in theory, but the rice was too wet. Plus, you’ll leave with a blackened smile 😬 💰 With tip, the total came to $97. Overall, portions were small and the value just wasn’t there. Honestly, the most disappointing Spanish tapas I’ve tried in Atlanta. For better vibes and tastier bites, I’d recommend Bulla Gastrobar in Midtown instead! Eclipse di Luna 📍 4505 Ashford Dunwoody Rd, Dunwoody, GA 30346 #Foodie #AtlantaEats #ATL #SpanishFood #Tapas #HonestReview #FoodCritic