Bakersfield’s Korean Restaurant Is Surprisingly Delicious! 🍜

On our way to Sequoia National Park, we wanted to stop halfway for lunch—and after days of eating hamburgers and sandwiches, my taste buds were begging for Asian food. So we searched for Asian restaurants in Bakersfield and found this gem: Crazy BBQ. Not only did it serve great food, but the gas prices nearby were also cheaper—total win-win! 🚗 I’d give this spot an overall rating of 4/5—here’s the breakdown: 🍴 Taste: 4.5/5 Let’s talk about the food first—because it’s so worth raving about! Their Grilled Mackerel was a standout: the fish was cooked to perfection, with crispy skin and tender, flaky meat that was packed with a rich, savory flavor (no fishy aftertaste at all!). Every bite was so satisfying, I almost licked the plate clean 🐟. The Stone Pot Bibimbap was delicious too—but here’s a tiny “flaw”: the stone pot kept the food so warm that the rice at the bottom got a little too crispy (like extra crunchy guoba). But honestly? I didn’t mind it that much—it still tasted great, with fresh veggies, a runny egg, and just the right amount of gochujang (Korean chili paste) 🌶️. The Jajangmyeon (Black Bean Noodles) was a pleasant surprise! So many places make jajangmyeon too salty, but this one was perfectly seasoned—rich and creamy, with no overpowering saltiness. The noodles were chewy, and the black bean sauce coated every strand evenly. It’s hard to find good jajangmyeon on the road, so this was a nice treat 🥢. 🪑 Ambiance: 3.5/5 The restaurant wasn’t dirty—just a bit dimly lit (I had to squint a little to read the menu at first 😅). They were playing K-pop in the background, which added a fun, lively vibe—though I couldn’t tell which group’s songs they were (still, it made the meal feel more upbeat!). It’s a casual, no-frills spot—perfect for a quick, cozy lunch during a road trip, not a fancy date night. 💁 Service: 5/5 (Even Though I Didn’t Rate It Separately!) The service here was top-tier—especially the owner, a super kind auntie! When she saw me eating plain rice and looking a little “dry,” she walked over with a small bag of seaweed and said, “Here, this will make the rice tastier!” 🥰 And when we were leaving, she even gave us a few bottles of iced water for the road—such a thoughtful little gesture that made us feel warm and welcome. If you’re a student (or anyone!) passing through Bakersfield and craving tasty, affordable Korean food, this spot is a must-try. It’s the kind of local restaurant that feels like a friend’s kitchen—simple, heartfelt, and full of flavor. #BakersfieldEats #KoreanFoodFind #RoadTripLunch #StudyAbroadFoodDiary #CrazyBBQReview