Check-In | Tofu Gong Bang in Atlanta 🍲🌳

New Industrial-Chic Korean Spot 🍃 Just checked out this freshly opened, minimalist-industrial Korean eatery—and it’s a vibe! The menu revolves around soondubu jjigae (Korean soft tofu stew), but with a unique twist. What sets them apart? First, the tofu texture. It’s clearly housemade—not your typical cubed tofu, but delicate, wispy sheets that almost resemble egg ribbons 🥚. Light, silky, and so comforting in the steaming broth. Then, the soup base—extra savory and deeply aromatic, thanks to a seafood-infused stock that adds a layer of umami richness 🍤. It’s clear they simmer it with care! But the real star might be the giant tree growing right through the dining area 🌳. Sitting under its canopy gives you that cozy alfresco feel, even when you’re indoors—such a thoughtful touch of nature in the sleek, raw space. Perfect for a relaxed meal that warms you up without weighing you down. If you’re in Atlanta and craving comforting Korean flavors with a fresh, aesthetic twist, this little spot is worth the visit! #Atlanta #Foodie #KoreanFood #AtlantaEats #AtlantaFood #ExploreAtlanta #FoodGuide 🥢✨🍚🔥📸💖