Chicago｜A Genuine Spanish Restaurant with “Official Certification” 🏅

“Ingredients are imported straight from Spain—so much dedication.” ✨ Restaurant Vibe Lil' Ba-Ba-Reeba scores full marks for atmosphere! This Spanish spot is one of the few in Chicago certified by “Restaurants from Spain” ✅—authentic yet creative 💃. The space radiates Mediterranean charm: cozy wooden tables, warm lighting, and a bar lined with colorful Spanish bottles—every corner is photo-ready 📸. Though not huge, it’s perfect for small gatherings or solo wine time. With breezy Spanish music playing, dining here feels like stepping into a Barcelona tapas bar 🍷. 🍽️ Menu Highlights 1️⃣ Grilled Ibérico Pork "Presa" ⭐️⭐️⭐️⭐️⭐️ The aroma hits you as soon as it arrives! Made from the prized presa cut of Spanish Ibérico pork 🥩—tender, juicy, and richly flavored with perfect fat marbling. Served with creamy fabas asturianas (tender beans 🫘) and tangy pickled onions that balance everything beautifully. Impossible to stop eating! 2️⃣ Beef Tenderloin Toro Skewer ⭐️⭐️⭐️⭐️⭐️ A signature must-order ✅! Tender beef loin cubes 🐂, grilled just right—juicy and chewy. Paired with silky olive oil mashed potatoes, mildly spicy shishito peppers 🫑, and a zesty horseradish sauce that cuts through the richness. Great for sharing between 2–3 people—so satisfying! 3️⃣ Fried Shishito Peppers ⭐️⭐️⭐️⭐️ Simple yet standout! Crisp-fried shishito peppers 🫑 with a light smoky aroma 🪵—a few pack a spicy punch, making each bite a fun surprise. Perfect with a glass of sangria 🍹! 🍷 Tip: Don’t forget to order sangria—it elevates the tapas experience! 💰 Per person: Around $30 📍 Address: Lil' Ba-Ba-Reeba 441 N Clark Street, Chicago, IL 60654 #PrettyFood #RestaurantWorthRevisiting #WinterSangria #SpanishCuisine #Chicago #ChicagoEats