Chicago｜Another Sushi Izakaya Spot 🏮

As someone who rarely eats dinner, finally made it to Ikigai Sushi & Izakaya 😂 Waited a few minutes for a table, then another 20 minutes just to order — my friend almost left a bad Google review 🙄 🍣 Toro Tartare Donburi – Bowl with chopped tuna, sweet shrimp, scallop, ikura, egg, and sushi rice. Honestly, more rice than expected, but flavor was good. You can also ask to add uni ❤️ 🐟 Maguro Trio – Six slices of tuna — pricey but the quality was excellent 👍 🍱 Unagi Don – Just okay, could skip 🤔 🍢 Yakitori – Chicken heart, chicken skin, chicken offal, shiitake, scallop — all standard izakaya level. The chicken skin was sweet, kinda like Peking duck skin — interesting 👌 #ChicagoEats #ExploreChicago #JapaneseFood #Izakaya #ChicagoLife #EatDrinkChicago 🥢🍶