Chicago｜Healthy & Organic Greek-American Brunch 🍳🥑

"Healthy, organic, and handmade 🧑‍🍳 — a Greek-American brunch spot with fresh, local ingredients." ✨ 【Vibe】 We ordered takeout 🥡 this time — everything is made from scratch using local organic ingredients. They use Eggland’s Best organic eggs 🥚 and La Colombe coffee ☕️ — perfect for anyone who loves fresh, healthy meals. 🍽️ 【Menu】 1️⃣ Chilaquiles Fried corn tortillas 🌽 tossed in green tomatillo sauce + Spanish chorizo, topped with cheese 🧀, red onion 🧅, avocado 🥑, sour cream, and two runny fried eggs 🍳. Portion is HUGE — eggs perfectly cooked, yolk flows with one poke. Mixed with the sauce and chips? So satisfying. Flavor-wise, it leans American — not as bold as a traditional Mexican spot. If you’re craving authentic Chilaquiles, maybe look elsewhere. 2️⃣ Chicken Avocado BLT Tender marinated chicken breast 🍗, Swiss cheese 🧀, smoked bacon 🥓, avocado 🥑, fresh spinach 🥬, tomato 🍅 — all tucked into a soft ciabatta roll 🥖 with a spicy garlic aioli. Super healthy & creative ✅! Chicken was tender, avocado super fresh, bacon added smoky richness — layered but not heavy. One bite = pure happiness. 💡 Tips First-timers: try their signature Greek pancakes 🥞 or French toast 🍞. Their La Colombe coffee ☕️ is smooth and rich — highly recommended ✅. 💰 ~$15 per person 📍 Kanela Breakfast Club (4 locations: Wicker Park, Andersonville, Old Town, Streeterville) #Brunch #HealthyEats #Chicago #UChicago #ChicagoEats #ChicagoFoodie #GlobalEats #Organic