π Chicago's Exciting, Fresh & Modern Middle Eastern Gem! π₯β¨
From the moment we stepped inside, we could feel the passion and dedication of a team fully committed to creating something extraordinary! Multiple staff members greeted us warmly and took time to walk us through the dishes β a beautiful introduction to what would become an unforgettable culinary journey. The excitement in the air was contagious! ππ¬ Our server, Linus, was exceptional β he guided us on how to best enjoy the shared menu, suggesting thoughtful pairings and pacing for our meal. We indulged in a table full of vibrant, flavorful dishes and shared our reactions with each other bite after bite. Some unforgettable highlights: Baked Challah with Foie Gras ππ β A hint of raspberry made this rich, savory-sweet combo absolutely divine. Smoked Beef Platter π₯©π₯ β Tender, aromatic, and beautifully seasoned. Butter-Poached Grilled Lobster π¦π§ β So delicate and flavorful, it was almost too good to share! Wood-Fired Pita π«π₯ β Fresh from the oven, soft and smoky β the perfect companion to every dip and spread. The team also introduced us to unique wines from Lebanese valleys and Israeli mountains π·ποΈ β varietals weβd never tried before, each with a story that deepened the dining experience. Throughout the evening, the staff checked in with us β not just to see if we enjoyed the food, but to engage in genuine conversation and share in our excitement. It felt like dining among friends. π By dessert, we were nearly overwhelmed (in the best way!) by the explosion of flavors, but we saved just enough room to enjoy the final act: exquisite sweets infused with tea, coffee, roasted nuts, and cardamom βπ°. To top it all off, owner Andres and Chef Zac personally welcomed us, making us feel seen and valued. Itβs clear they lead a hardworking, heart-driven team crafting food thatβs not just eaten β itβs felt. We left feeling like we were part of something truly special. #ModernMiddleEastern #ChicagoEats #ChefZac #AndresHosts #SharedDining