Chicago ๐๏ฝSepia
Managed to snag a reservation at Sepia just three days in advance โ though we were seated on the patio ๐ฟ. Still, the food was impressive, with several memorable dishes! ๐ Ham & Bread The savory ham paired with crispy bread and a sweet, delicate sauce was absolutely delicious โ truly a standout bite! ๐ ๐ฅ Potato Chowder & Carpaccio The uni and mussels in creamy potato chowder were rich and flavorful. The beef carpaccio served in a crispy tart shell was perfection โ definitely the highlight of the meal โจ. ๐ฆ Crab & Chicken Wings Both were tasty, though the courses that followed โ the main and dessert โ felt a bit ordinary compared to those amazing starters. ๐ Service Notes When we mentioned no mushrooms or truffles, the server checked and double-checked our dishes three times โ very attentive! ๐ That said, tables werenโt cleared promptly after each course, so thereโs room for improvement in the details. Overall, Sepia offers great value and is definitely worth a visit for a Michelin-starred experience! ๐ #MichelinStar #MichelinDining #SepiaChicago #ChicagoFood #ChicagoEats #FineDining