Chile Food Guide | The Sushi Temple You CAN’T Miss 🍣✨

📍 GPS Hacks: Fukasawa by Marcos Baeza (Av. Nueva Costanera 3900, Vitacura) 🚨 Pro Tip: Take the elevator to the 4TH FLOOR – it’s hidden like a ninja! (Mao Dan circled the building 3 times like a lost penguin 🐧) 🍱 Why This Place Slays English-speaking staff – rare in Chile, bless their sushi-souls! Sat at the bar? You’ll get adopted by Chilean foodie couples who order for you. True story. 🔥 Dish Dictatorship 1️⃣ Sashimi Platter Mind-blowing tuna – fatty like Kobe beef, melts like butter on a Chilean summer day. Includes salmon, "mystery deep-sea fish" (ask the chef for lore). 2️⃣ Uni + Mystery Fish Tangy, briny, spicy – tastes like Cantonese yu sheng had a lovechild with the Pacific. 3️⃣ Quail Egg & Grilled Fish Sushi (Mao Dan’s DIY name 😂) Creamy egg yolk + smoky fish – flavor grenade that demands one-bite rule. Bonus: Every sushi here is art – trust the chefs’ omakase vibes. #SantiagoSushiCult #HiddenNinjaDining #ChileanJapaneseLove #SashimiOverEverything #FoodieAdoptionAgency #NoMoreLostPenguins #VitacuraEliteHacks