For our discerning palates

📍 Bistrot del Mare Overall Restaurant Rating: 8.5/10 Food: 8.5/10 Ambiance: 6/10 Service: 8/10 Price Range: High 🧐 Esperienza: A seafood restaurant in the city center, the cold dishes are very impressive, the oysters are very fresh, and the hot appetizers are quite substantial. However, the quality of their pre-meal olive oil is not great. 🙂‍↔️ Special Recommendations: Antipasto (Appetizers): Cold Dishes: 🧊 Crostacei (scampi, gamberi, astice, gamberi rossetti) Misto Crudo - a large platter for two ✅Hot Dishes: Degustazione di Antipasti - a set of 4 hot dishes Calamaretti alla Nerone Crema di fagioli cannellini e menta Hummus di ceci e ‘rosmariglio’ Tentacolo di polpo ‘arrosticciato’ ✅Primo (First Course): Linguine saltate con Calamaretti Spaghetti all’astice Vermicelli ai Ricci di mare - Sea Urchin Pasta Gnocchi di patate con Tartare di gamberi rossi Fettuccina fresca di grano duro con polpo ✅Secondo (Second Course): In Guazzetto Alla Catalana In Padella Gamberoni ✅Dolce (Dessert): Crème Brûlé in Crostata Piccole Delizie di Frutta ☝️ Tips: The average cost per person is nearly 100 euros, and reservations are required. #RestaurantExploration #Seafood #RedShrimp #ItalianCuisine #NicheRestaurants #RomeFood #MobilePhotography #Food #WesternCuisine #AuthenticItalianRestaurants #LocalsRecommendedRestaurants #FoodGuide #GlobalFoodExplorationSquad #Travel #ItalianLanguage