Had the Tapas Buffet of My Life in Chicago 🍽️✨

Ambar, which opened this summer in Chicago, serves Balkan-style tapas—and after eating here, I can only say: I know how to pick ‘em! You can order à la carte or go for the all-you-can-eat option—we tried the dinner buffet. Tapas and desserts are unlimited, and I’d recommend coming with 3–4 people so you can try a bit of everything. 🍖 Top picks I kept reordering: • Roasted Lamb – tender, not gamey, with unique spices. • Corn Ribs – grilled with a sweet-savory glaze, seriously addictive. • Beef Goulash – rich, flavorful stew, perfect with bread. • Grilled Shrimp – plump, garlicky, and delicious. Mussels were fresh too, though a bit small. Portions are small—ideal for sampling lots of dishes! 🍧 Dessert was the highlight! Krempita (cream puff pastry) is a must—both classic and fried versions are amazing. The daily house-made sorbet (raspberry + passionfruit + lemon) was tangy and refreshing—perfect palate cleanser. The vibe feels like a cozy Eastern European tavern—dim lighting, wooden decor, great for catching up over drinks. 📅 Book ahead—it gets busy on weekends! #ChicagoLife #LifeInTheUS #Chicago #ChicagoEats #TapasBuffet #ChicagoFoodie #HiddenGem