I would come back to Chicago just for this food.

📍anor 1985 restaurant At 3 p.m., I was still debating with my friend whether to eat here or go to the Northern Restaurant. In the end, we decided to come here. The moment we tasted the food, we were amazed—how could it be this delicious? I'm a simple person; all I can say is it's really good. 🌟Lagman $17.9 The hand-pulled noodles are really chewy, a bit like Lanzhou noodles. The dish comes with cabbage and bell peppers, and it's absolutely delicious! 🌟Shashlik Lamb $14 Grilled lamb skewers. Before the dish arrived, my friend and I were complaining on social media that one skewer would be enough for two people—do platform users have tiny appetites? When the dish came, we looked at each other in surprise—one skewer is definitely enough for two. We both agreed that the lamb had no gamey flavor and was mostly lean meat. 🌟Samsa $6.5 Baked buns with a flaky crust, but the dough is a bit like dead dough. The meat inside is in large chunks and very flavorful. 🌟Manty $18 It has the same filling as the samsa, but the dough is changed to steamed dumpling wrappers. The dipping sauce is a bit like Mexican salsa—a thin, tangy and spicy sauce that's very refreshing. #ChicagoFood #ChicagoEats #Chicago