Japanese Charcoal Grill Izakaya in Chicago ——TenGoku Aburiya

1️⃣ Wagyu Sukiyaki Wagyu Beef Hot Pot - Comes with 8 slices of Wagyu beef and two eggs, along with a variety of hot pot side dishes. The Wagyu beef is not as tender and fatty as expected, but the broth is decent. It's worth trying. 2️⃣ Black Cod Misoyaki Grilled Miso Black Cod - Highly recommended! 🌟 The fish is grilled to perfection, tender and flavorful. The harmonious taste is truly delightful. 3️⃣ Salmon Carpaccio Cured Salmon - A recommended appetizer with great seasoning. 4️⃣ Grilled Kama Grilled White Fish Neck - Another recommendation! 🌟 After enjoying the black cod, this grilled fish neck was ordered as well, perfectly paired with sake. The skin and meat are crispy and aromatic. 5️⃣ Wagyu Fried Rice Wagyu Beef Fried Rice - A small bowl with a few pieces of Wagyu beef. 6️⃣ Aji Fry Deep-fried Fish Fillets - Personally, I think it's quite good. The fish is crispy and fragrant. Chicken Karaage Deep-fried Chicken - The taste is just average. TenGoku Aburiya 📍651 West Washington Boulevard, Chicago IL60661 #TenGoku Aburiya #Japanese Charcoal Grill Izakaya #Chicago