🦞 Madtown Eats

This seafood boil spot is absolutely INCREDIBLE!! I’ve been three times, and everything was a hit—except the oysters 😭 (Do NOT order the oysters! They were the smallest I’ve ever seen… and tasted pretty bland.) — 🦐 Just go for their Seafood Bowl! I always pick one of the combos on the right side of the menu. Make sure to check the weight of each seafood type in the combo so you can choose based on what you like! — Their shrimp and mussels are super fresh and generously sized—no disappointments so far in three visits! ❤️ The snow crab legs are meaty and tasty, though one time the texture was slightly loose. Still highly recommended! The lobster can be hit or miss—on my third visit, it wasn’t as fresh and had a slight fishy taste. 🦞 — 🥘 For the sauce, go with the Medium Spicy Garlic Butter—200% guaranteed delicious!! It tastes just like garlic seafood from back home, but with an extra creamy, buttery twist. SO GOOD! — 🍣 They also serve unique sushi! We tried their fried sushi—sounds weird, but it was surprisingly tasty! — 📸 I attached photos of the menu on the last two slides ~ — 📍 Mad Seafood Boiler Right on State Street—next to Xiao Shi Tang! #LocalFoodGem #SeafoodBoil #SeafoodLover #MadtownEats #UWMadison #UniversityOfWisconsin #HiddenRestaurant #FoodieRecommendation 🦀🔥🎉