Monkey 68 | A Flavorful Asian Fusion Journey 🍱✨

Tucked away in Roswell, Monkey 68 is a unique Asian fusion restaurant founded by a Korean chef who grew up in Taiwan before bringing their culinary vision to the U.S. The menu creatively blends Japanese, Korean, Chinese, and Taiwanese influences — though you’ll notice a delightful leaning toward Korean flavors! Here’s what we tried: 🍣 Nigiri & Sashimi Platter Fresh, delicate, and absolutely no fishy taste! Even my friend who usually avoids raw fish enjoyed several pieces. A great introduction to sushi for hesitant eaters. 🔥 Spicy Tuna Crispy Rice A crowd-pleaser! Crispy fried rice blocks topped with creamy spicy tuna and avocado. The contrast in textures and flavors was a total win. 🥦 Brussels Sprouts Caramelized and tender inside, but the sauce—though deliciously tangy and slightly spicy—was a bit heavy. Still a tasty veggie option! 🍖 Angry Ribs Fall-off-the-bone Korean-style ribs glazed in a sweet-spicy sauce. Tender, juicy, and packed with flavor — definitely recommend! The vibe here is modern and cozy, perfect for a casual dinner or small gatherings. Whether you're craving sushi, Korean BBQ vibes, or something entirely new, Monkey 68 offers a creative and satisfying experience. 📍 Monkey 68 1073 Green St, Roswell, GA 30075 🎉🍴 #Monkey68 #AsianFusion #AtlantaEats #SushiLovers #KoreanFood #RoswellGA #FoodieAdventure