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My Last Night in Chicago, I Had an Amazing Italian Meal šŸ

šŸ“ Alla Vita | West Loop After living in Chicago for a year, I’d passed by this spot many times but never went in. On my last night in the city, I finally tried it. Given the mixed reviews I’d seen online, my expectations were low—but I was pleasantly surprised. I consider myself picky about Italian food. This year I’ve tried hyped places like Volare, Nonnina, and chains like RPM Italian—they were okay, but this one stood out. Since I was dining solo, I only ordered two dishes:šŸ’•šŸ˜˜ šŸ“ Dumplings – Wrapped in a thin layer of dough and filled with cheese, a perfect carbs + fat combo. Rich, flavorful, and deeply satisfying (though a few bites in, it gets a bit rich). šŸ“ Burrata – The cheese itself wasn’t exceptional, but paired with sweet-tart cherries, it worked beautifully.šŸ˜ŠšŸ‘Œ Served with warm, crusty bread that was soft inside—so easy to enjoy. The decor is bright and elegant, with eye-catching ceiling installations—great for photos. The vibe is relaxed but not too loud—actually easy to have a conversation (rare in Chicago!). Service was warm and attentive. I’ll definitely be back when I return to Chicago next month—hoping it’s consistently good and not just a one-time wonder. #ItalianFood #Foodie #VibeDining #ChicagoFood #WestLoop #FultonMarket #Chicago

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My Last Night in Chicago, I Had an Amazing Italian Meal šŸ

šŸ“ Alla Vita | West Loop After living in Chicago for a year, I’d passed by this spot many times but never went in. On my last night in the city, I finally tried it. Given the mixed reviews I’d seen online, my expectations were low—but I was pleasantly surprised. I consider myself picky about Italian food. This year I’ve tried hyped places like Volare, Nonnina, and chains like RPM Italian—they were okay, but this one stood out. Since I was dining solo, I only ordered two dishes:šŸ’•šŸ˜˜ šŸ“ Dumplings – Wrapped in a thin layer of dough and filled with cheese, a perfect carbs + fat combo. Rich, flavorful, and deeply satisfying (though a few bites in, it gets a bit rich). šŸ“ Burrata – The cheese itself wasn’t exceptional, but paired with sweet-tart cherries, it worked beautifully.šŸ˜ŠšŸ‘Œ Served with warm, crusty bread that was soft inside—so easy to enjoy. The decor is bright and elegant, with eye-catching ceiling installations—great for photos. The vibe is relaxed but not too loud—actually easy to have a conversation (rare in Chicago!). Service was warm and attentive. I’ll definitely be back when I return to Chicago next month—hoping it’s consistently good and not just a one-time wonder. #ItalianFood #Foodie #VibeDining #ChicagoFood #WestLoop #FultonMarket #Chicago

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Alla Vita
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