My Restaurant of the Year in Chicago 🍴✨ The Vibe Is Unmatched!!!

🍸 Drinks Garibaldi Special – I never drink gin, but this totally won me over! So good I wanted another round. 🥗 Appetizers (Blind order—no regrets!) ✔️ White Bean & Garlic Flatbread – Insanely fragrant, so delicious it made me wanna stomp my feet! ✔️ Italian Bread Salad – Refreshing and addictive. What’s their secret with those croutons? Absolutely heavenly. ✔️ Fried Potato Gnocchi – Crispy outside, soft inside, oozing with cheese—legendary! 🍝 Mains (My personal pasta ranking 💖) Pumpkin Ravioli – Melts in your mouth, incredible flavor. Order without hesitation! Lemon Fettuccine – Bright, zesty lemon flavor—the perfect palate cleanser. Siena Pappardelle – Daily special! Beef short rib "ravioli" — meat lovers will go crazy for this. 🍨 Desserts (Ranked from best to still-good) Tiramisu – I don’t even usually like tiramisu, but I was scraping the spoon clean! Hazelnut Gelato – Smooth, rich, utterly addictive. Pistachio Dessert – The only "just okay" item—not bad, but completely outshined by the others. 📍 Tre Dita #HiddenGem #FoodGuide #Chicago #ChicagoEats #ChicagoLife #FoodieHeaven #MustTry 🥂🇮🇹