North Suburbs of Chicago | Greek Cuisine | Plateia Mediterranean

Plateia Mediterranean Kitchen is a family-style restaurant in Chicago known for its Greek and Mediterranean flavors, using fresh ingredients and traditional tastes. This place is super popular! On weekends, after 6 p.m., there's almost always a line. If you want to avoid waiting, it's best to go early or visit during the weekdays. (7/10) 🐙 Octopus $22: Grilled octopus legs, super fresh and tender. Delicious! (8/10) 🥔 Kolokithokeftedes $13: Vegetable and potato fritters with mashed potatoes. Personally, I found it just okay. (6/10) 🍖 Skewers $17: Pork or chicken skewers, grilled to perfection and served with fries. (7/10) -legs $48: Roast lamb legs, incredibly tender and flavorful, with no gamy taste. (8/10) 🍓 Strawberry Nutella Crepes: A bit on the sweet side, but the portion is huge—perfect for sharing! (7.5/10) #ChicagoFood #GreekCuisine