Recommendation: A Creative Cuisine Restaurant

🌟🌟🌟I came across a recommended restaurant in an old edition of Lonely Planet, offering specialties from the southern Mani region of the Peloponnese peninsula. The restaurant is located at the foot of the Acropolis, not far from the New Acropolis Museum, in the Koukaki neighborhood, on the second floor of a neoclassical building. 🌟🌟🌟The environment, food, and service are all excellent. The restaurant sources most of its ingredients locally from Mani, with the most distinctive being “siglino” (a traditional ham) and hand-made pasta from Githeio. 🌟🌟🌟I blindly ordered three dishes. Appetizer: Spetzofai Main Course: Tsouhtes (a traditional pasta from the Mani region) Dessert: Orange Pie Friends looking for something different should definitely give it a try. 🍴 Mani Mani #Greece #Athens #AthensCuisine #GreekFood #Peloponnese #CreativeCuisine