Rome Travel Guide | 2 Delicious Snack Spots You Must Try

🍕 Bonci: Roman-Style Pizza After visiting the Vatican Museums around 6 PM, we strolled to Bonci and found only 3-4 people in line! The process was quick: order → slice → heat → pack. Done in 10 minutes! 💗 Highly recommend the ham and cheese pizza: The thin, crispy crust was incredibly fragrant, and the caramelized onions added a sweet, savory kick! 🐟 The fish and zucchini slice was milder, with the fish slightly too salty.⚠️ The fried Carbonara slice wasn’t reheated—served cold, it felt a bit heavy. But pairing it with their amazing lemon soda saved the day! 🐷 Er Buchetto: Roast Suckling Pig (Since 1890) The name “a little hole” says it all! This tiny street-side spot is easy to miss but worth finding.Just a short walk from the train station, it’s perfect for a quick takeaway meal. 🥪 Sandwich vs. 🐷 Just the meat? We preferred buying just the roast pork (300g/€22). The crispy skin was the star—salty, fragrant, and perfect with drinks! The owner even gave us extra crispy skin—so satisfying to crunch on! ❗️ Note:Cash only 💶. If dining in, there’s a €1 per person service charge! #RomeTravel #RomanPizza #RomeFood