RPM Italian｜Chicago Restaurant Week Visit 🌟

✨ Heard Chicago Restaurant Week had started and immediately booked this Italian spot! 🥬 Appetizers were almost all hits — we ordered four, and the standout was their signature Prosciutto, paired with a bit of cheese and biscuit — so fragrant and delicious 🌟🌟🌟🌟🌟. 🍝 Pastas were all tasty overall: Top 1️⃣ Rigatoni Alla Vodka — creamy vodka sauce was rich and flavorful, and the pasta was perfectly tender. So satisfying! Tie for Top 2️⃣ Squid Ink Pasta and Lobster Pasta — absolutely luxurious 👍. Only miss 👎: Lamb ragu pasta — the noodles were too firm, didn’t quite hit the mark. 🍖 Main Course: Highly recommend the Heritage Porchetta (Italian-style roasted pork roll) — the meat was savory and the skin was super crispy 🌟🌟🌟🌟🌟. 🍰 Desserts were also great — the Tiramisu was unanimously voted the best my friends have ever had 😂. Overall: 4.8/5 Price: Around $100+ per person including tax and tip. If you’re looking for a beautiful meal in a lovely atmosphere, RPM Italian is definitely worth trying — perfect for gatherings! 🍽️✨ #VibeDining #HiddenGemRestaurant #WillReturnAgain #ChicagoEats #StudyAbroadLife