Santiago Brunch Guide | From Flaky Heaven to Sourdough Royalty ☕🥐

Craving a brunch that’s both Instagrammable and mouthwatering? These 6 hidden gems—from French elegance to South American flair—will fuel your weekends with joy! 1️⃣ Mirlo | The Pastry Assassin 🍮 Highlights: Puffs so divine they’ll make you question reality. Must-Try: Vanilla choux, seasonal specials (chestnut flavor in autumn = life-changing). Secret Skill: Custom birthday cakes (DM on Instagram 3 days ahead). 2️⃣ Castillo Forestal | Brunch in an Art Gallery 🎨 Vibe: A converted mansion with stained-glass windows that bathe your avocado toast in rainbows. Brunch Set: Eggs Benedict + buttery croissant + fresh OJ—plated like edible art. Outfit Tip: Wear white linen for that Emily in Paris moment. 3️⃣ Pizza Popular | Sourdough Sorcery 🍕 Carb Bomb: Tangy, chewy sourdough that’ll ruin supermarket bread forever. Must-Buy: Rye sourdough, rosemary-focaccia with olive oil crust. Fun Fact: Their pizza uses the same legendary dough—try it with Chilean ham! 4️⃣ Recreo | The Brunch All-Rounder 🍳 For Serious Eaters: French Toast: Brioche soaked in maple syrup, topped with pistachios + berries. Beef Burger: Juicy patty + Parmesan-dusted fries = nap-needed combo. Underrated Gem: Quinoa salad bowl—healthy but actually tasty. 5️⃣ La Mom | The Croissant Cult 🥐 108 Ways to Love Butter: Classic: Flaky layers that shatter like glass. Wild Cards: Ham-cheese / Nutella-stuffed / Wednesday-only pistachio cream. Secret Menu: Ask for the “hidden weekly special” (baristas know). 6️⃣ Cafe Calderon | Pancake Whisperer 🥞 American Breakfast Bliss: Banana Nut Pancakes: Fluffy clouds with syrup on the side (no sogginess!). Iced Matcha Latte: Smashes Starbucks into oblivion. 📌 Survival Tips Mirlo: Weekends = 1hr+ waits. Go on weekdays! Recreo: Portions are huge—split mains with a friend. Cost: ~8,000-20,000 CLP (≈$10-25 USD). In Santiago, brunch isn’t a meal—it’s a mood! 🌞 #SantiagoBrunch #CarbQueen #PastryParadise #ChileFoodMap #BrunchAesthetics