Seattle Food Guide šļ½Four Must-Try Asian Restaurants Worth the Trip
Over the past few weeks, Iāve discovered some truly delicious Asian spots scattered across Seattleāeach one left me impressed! And the best part? Theyāre all wallet-friendly š“. š Ramen DANBO Capitol Hill: 1222 E Pine St, Seattle Only street parking available in Capitol Hill. No reservationsāyouāll have to wait outside, but since itās ramen, the line moves quickly. We ordered the classic ramen (both meat and veggie versions were excellent), and the gyoza was tasty too. š Modoo Banjeom: 18404 120th Ave NE #105, Bothell A specialty branch of Modoo focused on jajangmyeon (Korean black bean noodles). Their seafood jajangmyeon was outstandingāchewy noodles and a generous amount of seafood in the sauce. You can adjust the saltiness, and the portion is so large you can even take home an extra pack of fresh noodles for another meal! š JangAn Sullungtang: 19520 Hwy 99 #100, Lynnwood A Korean restaurant specializing in seolleongtang (ox bone soup). Popular among Korean locals, itās the perfect spot for a comforting bowl of rich beef broth. Pair it with a crispy seafood pancake for a satisfying meal. š Royal Biryani House: 20611 Bothell Everett Hwy Apt G, Bothell An authentic Indian restaurant with nearly 3,000 Google reviews. Must-tries include: āØChilli Shrimp: Sweet and spicy with a nice kick āØGarlic Naan: Buttery, garlicky, and incredibly fragrant āØChicken Tikka Masala: A classic curry with tender chunks of chicken breastāso good! From ramen to bone broth, noodles to curryāthese four spots offer a tasty tour of Asia without ever leaving Seattle šš„¢. #Seattle#Seattleguide#Seattlelife#Seattlefood#foodguide#fooddiary
