The Best Seafood Risotto in Chicago — Hands Down!

Chicago’s No. 1 seafood risotto has to be Topo Gigio Ristorante 🔥 ✨ RISOTTO FRUTTI di MARE DELLE MARCHE (Seafood Risotto) Creamy but not at all heavy — every bite is pure satisfaction! ✨ CALAMARI alla GRIGLIA (Grilled Calamari) A hundred times better than fried calamari! Chewy, tender, with zero fishy taste. ✨ SCAMPI e CAPESANTE al VINO BIANCO Portion isn’t huge (2 shrimp + 4 scallops), but each piece is springy and juicy. The mushrooms are incredibly fragrant too. ✨ Today’s Special | Lobster Ravioli Every bite is packed with lobster meat — super satisfying! 📍 Topo Gigio Ristorante (Old Town) 1516 N Wells St, Chicago, IL 60610 #ChicagoEats #MustTryChicago 🥘🦞