This Braised Pork Belly in Copenhagen Has Me Hooked‼️

After eating Western food for a while, nothing beats a good Chinese meal to recharge! 🥢 🍽️ Restaurant Name: 「nihao Yao」, a Taiwanese restaurant. The space is small but cozy, with simple yet comfortable decor, perfect for a gathering with friends. 📍 Address: Rantzausgade 52, 2200 København N 🥘 Dishes: Braised Pork Belly 💰: Highly recommended! The ratio of fat to lean meat is just right. I usually only eat the lean part, but the fatty part here is soft, not greasy, and incredibly satisfying with every bite. The sauce is sweet, and it goes perfectly with rice! The portion is moderate, and one person can finish it. The dishes come with rice, which is just enough. Beef Noodle Soup: If you’re looking for a quick meal, the soup noodles are a great choice. It’s a large bowl with a good mix of meat and vegetables. Snacks: There are many snacks to choose from. We tried the salt and pepper chicken and fried tofu, both of which were delicious and worth trying. 😋 A Taiwanese specialty that looks a lot like roujiamo 💰 Price: The average cost per person is around 150-200 DKK. It’s quite affordable and can serve as a "late-night eatery." The staff are very friendly and even accept WeChat Pay.🥰 #StudyingInNordic #Copenhagen #DanishLife #FoodieAdventures #CopenhagenFood #NordicChineseFood #FoodInTravel