Volare's Little Seafood Is Killing It at the Italian Restaurant đ
Large Grigliata Mista You have to order this! Itâs a symphony of fresh, tender, and bouncy seafood that explodes in your mouth. Even I, who usually donât love seafood, couldnât stop eating and had two big bowls! đŚ Primi Linguine all' Aragosta A whole lobster in a tomato pasta dishâseriously, the portion is huge, perfect for two people. Just had to call out New Yorkâs piccola cucina, which charges the same price but only gives you half a shrimp and way less food. đŚ Primi Volare Risotto The seafood in the risotto has a similar texture to the appetizers. Itâs got a tomato flavor, and the squid ink taste isnât too strong. If you have a smaller appetite, you can choose between this and the pasta. đ˛ Tiramisu Itâs cake, not ladyfingers, and the balance between bitterness and sweetness is perfectly tuned. This is a top-notch dessert! đ° If you choose to walk in and sit at the bar, you basically wonât have to wait. The place is always packed, so I highly recommend making a reservation. đ #ItalianCuisine #GreatVibeRestaurant #RepeatVisitRestaurant #ChicagoLife #ChicagoFood #ChicagoEats #GlobalEatingSquad #NoFoodFooling #HiddenRestaurantGems #Food
