Yoli Korean Restaurant in Bend, Oregon

This New Year’s, we returned to Mt. Bachelor in Oregon for skiing ⛷️, and finally managed to snag a reservation at Yoli in Bend! This place specializes in Inspired Korean Cuisine, and their visuals and website are absolutely stunning. 🔹 Opening Hours Sunday to Friday: Lunch: 11:30 AM - 2:00 PM Dinner: 4:30 PM - 9:00 PM Takeout is only available on weekdays during lunch hours. 🔹 Reservations Google Maps’ hours aren’t always accurate—it’s best to check directly through their reservation system. Prime dinner slots (6:00 PM - 8:00 PM) are especially hard to get! You can book via their official website (yolibend.com) or Open Table. 🔹 What We Ordered According to their website, lunch features traditional Korean dishes, while dinner focuses on modern Korean-inspired flavors. They also offer: Daily 5-course menu ($60 per person) Tasting menu ($95 per person) Here’s what we tried for dinner: Kimchi Jeon: Spicy kimchi and scallion pancake 🥬 Dolsot Bibimbap: Stone pot bibimbap—decent but leaned sweet rather than spicy 🍚 Wagyu Sogogi: Australian wagyu beef with potatoes—the beef was tender and flavorful 🥩 Gwapyeon (Panna Cotta): Milk custard with kiwi bits—highly recommended, perfectly sweetened 🥝 Sesame Cake: Sesame cake with cream—too sweet for our taste, not recommended 🍰 Side Dishes: Served with the main courses—pretty good overall! 🔹 Location Right in downtown Bend: 1133 NW Wall St #100, Bend, OR 97703 Street parking is available nearby. 🚗 #Oregon #MtBachelorEats #BendFoodie #SeattleVibes #PortlandLife #NewYearHere 🎿🌲🎉